2006-08-27 05:21:56 · 9 answers · asked by jktsda 1 in Food & Drink ➔ Cooking & Recipes
gosh that sounds painful step away from the can and do not ever try to cook me again in an old metal milk can or any other kind of a can.
2006-08-27 05:29:56 · answer #1 · answered by diane 4 · 0⤊ 0⤋
I don't see why you'd want to use a milk can, but it ought to work if you just put it on the stove (or over a fire if, say, you're camping). Be careful to put some water in first, though; if it gets dry it may burn out, because it's not made for cooking and you'll need the water to absorb the heat.
2006-08-27 12:25:30 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Old metal milk cans are not meant for cooking. They are for storing liquids.
2006-08-27 12:29:30 · answer #3 · answered by jackie 6 · 0⤊ 0⤋
Drill a hole at the top brim of the can, put a wire thru it and hang it over a fire.
2006-08-31 00:33:56 · answer #4 · answered by AL 6 · 0⤊ 0⤋
Same as you would a saucepan.
Make sure you can is clean
Pour in your ingredients
Heat on a stovetop or open flame
Remove from heat (with tongs)
Consume your creation.
2006-08-27 12:27:51 · answer #5 · answered by ♥ Susan §@¿@§ ♥ 5 · 0⤊ 0⤋
What is this, "King of the Road 101"?
2006-08-27 12:24:35 · answer #6 · answered by WC 7 · 0⤊ 0⤋
very carefully
2006-08-27 12:24:55 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Why would you want to?
2006-08-27 12:24:31 · answer #8 · answered by ASTORROSE 5 · 0⤊ 0⤋
over a fire???---why would you want to
2006-08-27 12:25:01 · answer #9 · answered by no--yes--maybe 2 · 0⤊ 0⤋