This siomai sauce i'm looking for is the one used by local vendors. It has a black color, spicy and often mixed with calamansi.
2006-08-26 22:49:55 · 3 answers · asked by smashingwhoops 1 in Food & Drink ➔ Cooking & Recipes
i tried looking for this in the grocery but could not find any. So i made it myself... just mince garlic, onions and chilepepper then fry it in a pan... add a bit of soysauce and sugar to taste.
2006-08-29 20:05:48 · answer #1 · answered by scylla 2 · 0⤊ 0⤋
Chili powder would not make the chili notably spiced, it delivers a intensity of style. For spiciness, you are able to upload warm sauce (a authentic warm sauce, not Tobasco), chopped habanero peppers, chipotle chilis in adobe sauce or jalapenos.
2016-10-15 21:44:18 · answer #2 · answered by ? 3 · 0⤊ 0⤋
It's just soy sauce. Try buying from asian stores or local grocery stores. They mixed it with dried chili or chili paste and mixed with calamansi.
2006-08-28 14:08:11 · answer #3 · answered by wittlewabbit 6 · 0⤊ 0⤋