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16 answers

froshting

2006-08-24 17:52:01 · answer #1 · answered by BestGuitaristEver! 4 · 0 1

Typically, it's either white or brown sugar, flour, cinnamon, and butter that's been cut into the mixture with a pastry cutter. The butter melts in the oven and it makes the sugar/flour mixture crunchy and delicious. Of course, some recipes call for other things such as nuts or oatmeal and other spices like nutmeg and allspice.

2006-08-25 01:01:00 · answer #2 · answered by Soibhan 1 · 0 0

Butter, Bisquick, Brown Sugar

2006-08-25 00:52:12 · answer #3 · answered by Anonymous · 0 0

Brown sugar flour oats vanilla cinnamon butter

2006-08-28 16:09:26 · answer #4 · answered by pattibcacl 6 · 0 0

Brown sugar, powdered sugar, cinnamon, flour and melted butter to make it crumbly.

2006-08-25 00:53:16 · answer #5 · answered by rolahey 4 · 0 0

It's called a streusal and it's made with butter, flour, and granulated sugar or brown sugar, and sometimes cinnamon and nuts are thrown in.

2006-08-25 01:23:15 · answer #6 · answered by love2bake&eat 3 · 0 0

Generally its brown sugar, butter, flour, and sometimes folks put a touch of vanilla in it.....

OH I almost forgot the cinn.!

2006-08-25 00:51:54 · answer #7 · answered by A Christians Honest Question 2 · 0 0

take some whole butter or lard and get it room temp. cut it with a pastry cutter or fork with all purpose flour, a bit of sugar, some nutmeg, and some whole oats until it makes small balls ablout the size of b-b's. sprinke it over what you're baking.....play with the mix until you get it totaste like you like it.

2006-08-25 00:54:22 · answer #8 · answered by Anonymous · 0 1

sometimes it can be made from brown sugar. but that all depends on the recipe. other times it could be granola. but like I said...it all depends on what the recipe calls for.

2006-08-25 00:51:10 · answer #9 · answered by Zhane A 2 · 0 0

flour, brown sugar, cinnamon & little butter

2006-08-25 01:53:59 · answer #10 · answered by silhouette 6 · 0 0

flour, brown sugar, cinnamon, butter and sometimes oats.

2006-08-25 00:52:00 · answer #11 · answered by camille s 2 · 0 0

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