I think I'm the only in my family that loves the stuff on my fries and fish.
just curious...
2006-08-24 11:05:37 · 13 answers · asked by peg 5 in Food & Drink ➔ Other - Food & Drink
Oh hell yeah. I like to take a fork and prick the breading of the fish all over so the vinegar soaks all the way in. I like it on the fries too. I like it so much I go to the fish place and buy the whole bottle so I have some at home too.
2006-08-24 11:40:58 · answer #1 · answered by hipichick777 4 · 0⤊ 0⤋
In England it is the same as Ketchup in the US, do you find it easy to buy, here in Canada, it is a readily available product, if you want the good stuff Cross and Blackwells is the best.
Ever try Mushy Peas, Marrow Fat peas (dried) soaked and then cooked to a mush, a shake of salt, pepper, and malt vinegar.
Again depending on where your located, they are from England in a small blue box, the brand name is Batchelors, there is long cook and Quik-Soak, they are the best thing to have along side a good portion of Fish and Chips, wrapped in newspaper to be authentic
2006-08-24 11:31:02 · answer #2 · answered by The Unknown Chef 7 · 0⤊ 0⤋
I love putting Malt Vinegar on my fries and chicken from Long John Silvers!!!!
2006-08-24 11:32:28 · answer #3 · answered by happygirl 3 · 1⤊ 0⤋
Mmmmm, Malt Vinegar on fries (Boardwalk Fries) I seem to only do that when I'm at the beach.
2006-08-24 23:54:38 · answer #4 · answered by travel.fool 1 · 0⤊ 0⤋
I hate fish, but from fast food places (where everyone else in my family loves fish) I love to put it on my fries and chicken. It is good stuff.
2006-08-24 11:30:42 · answer #5 · answered by spazzmo 1 · 1⤊ 0⤋
Count me in, too. Both fish and chips.
And I'm sad. There's only one fish and chips place in San Jose that I know. And the owner doesn't know about refridgerating fish to keep it from spoiling. Obviously, I don't eat there. Thanks A LOT for asking. Now I have a craving.
2006-08-24 11:15:10 · answer #6 · answered by Anonymous · 1⤊ 0⤋
I like it on beer batter fried fish and chips(fries)
2006-08-24 14:17:19 · answer #7 · answered by crimsongrin3 5 · 0⤊ 0⤋
Yes I love it on both fish and fries,I also add it ,when marinating meat.
2006-08-24 18:33:36 · answer #8 · answered by maryfynn 3 · 0⤊ 0⤋
Love it on good chips and on battered fish.
2006-08-24 11:13:26 · answer #9 · answered by ? 6 · 1⤊ 0⤋
A friend of mine puts it on plain potato chips till they are a soggy mess. It's her fave snack. Makes me gag, but to each their own!
2006-08-24 13:22:27 · answer #10 · answered by ebonyruffles 6 · 0⤊ 0⤋