Does anyone know a recipie for making chocolate cake an easy one please?

Answer 1

Easy Chocolate Cake

Ingredients:
• 3 cups flour
• 1/3 cup cocoa powder
• 2 cups sugar
• 1/2 tsp salt
• 2 tsp baking soda
• 1 tsp vanilla
• 4 tbsp vinegar
• 3/4 cup cooking oil
• 2 cups water

Method:
Mix flour, cocoa powder, sugar, salt & soda in a large mixing bowl. Add vanilla, vinegar, cooking oil and water. Mix well. Pour into 9x13-inch ungreased cake pan. Bake at 350 degrees for 40-45 minutes or till cake tests done.

Answer 2

CHOCOLATE SURPRISE CAKE

12 oz. cream cheese, softened
1 egg
1 box any chocolate cake mix
1/4 cup sugar
1/2 t. vanilla

Heat oven to 350. Grease & flour a 12 cup bundt pan.
In a small mixing bowl, using an electric mixer. beat cream cheese and sugar until smooth. Add egg and vanilla, beat until thoroughly blended and set aside.

Prepare cake as label directs. Pour chocolate cake batter into prepared bundt pan and evenly cover with the cream cheese mixture.
Bake until a toothpick inserted in the center of the cake comes out clean, 45 to 55 minutes.

Cool on a wire rack for 25 minutes and remove from pan.
While cake is still warm pour EASY CHOCOLATE ICING over it.

**Chocolate Icing makes this more moist & richer, but if you prefer let the cake cool completely and the dust (sprinkle) powdered sugar on it.

EASY CHOCOLATE ICING

1 cup sugar
1/4 stick margerine
1/3 cup milk
1 t. vanilla

Put ingredients in a heavy pan and cook on stove until it comes to a rolling boil. Time at a rolling boil for 1 minute.
Remove from heat.
Add 1/2 cup chocolate chips and beat until smooth and creamy.
Pour over cake immediately.

Cake should be kept refergerated.

Answer 3

1 pkg Devil's Food Cake Mix (Duncan Hines)
1 cup sour cream
1 small pkg chocolate Jell-O pudding (Don't use instant or no-cook pudding)
3 eggs
1/4 vegetable oil
1 (12 oz) pkg semi-sweet chocolate chips
3/4 cup water

Mix together water, sour cream and cake mix. Add other ingredients. Bake in bundt pan at 325 degrees for 50 minutes.

Answer 4

450g/1lb plain flour (organic if possible)
6 tbsp unsweetened cocoa powder
2 tsp baking powder
2 tsp bicarbonate of soda
300g/10oz caster sugar
125ml/4fl oz vegetable oil
300ml/½ pint water
2 tbsp distilled white vinegar
2 tsp vanilla extract
whipped cream, to decorate
And some canibis 1/4 of a gram "optional but delisious"


Preheat the oven to 180C/350F/Gas 4.
mix all the above in a bowl till you get a batter..

Pour the batter into a greased 23cm/9in springform cake tin and bake for about 1 hour

For the icing:
dark chocolate spread
OR
225g/8oz icing sugar
25g/1oz unsweetened cocoa powder
75g/3oz butter, diced
1 tbsp golden syrup
4 tbsp milk or cream
and a bit more canibis 1/4 a gram

remember for both cake and icing for cake to grind yer canibis with a nutmeg grinder

Enjoy
:)

Answer 5

1 German chocolate cake mix
1 can sweetened condensed milk
1 jar caramel ice cream topping
1 container Cool Whip
2/3 cup coconut
1/2 cup pecan pieces

Bake cake mix as directed.
Remove from oven.
Using a fork, poke holes all over top of cake.
pour sweentened condensed milk over cake, spread evenly.
pour carmel topping over cake, spread evenly.
refrigerate until completely cooled.
spread cool whip over top of cake.
combine coconut and pecan pieces.
Sprinkle evenly over top

Answer 6

the easiest chocolate cake ever:
mix a cup of sugar and an egg . then add a tea spoon of lemon or orange shreaded zest , half a cup of vegetable oil, add 3 table spoons of jam (any kind of jam) and a cup of milk mix well. then add a tea spoon of baking powder 2 cups of flour and 3 table spoons of cocoa. mix of course. then place it in a baking pan covered in baking paper ( or brushed with oil/butter then powdered with flour) and bake in the oven . after u take it out let it get cold then pour on top of it melted chocolate.

Answer 7

A loaf of bread and some chocolate icing. Spread the icing between each loaf of bread to create a lot of layers and serve carefully.

Answer 8

I recommend London Lady's answer - I have always used the same recipe. Tried & tested & divine and the good part is it's eggless. I also use the same recipe to make chocolate lamingtons.

Answer 9

The easiest is to go to the supermarket and buy Duncan Hines or Betty Crocker and follow the directions

Answer 10

Super Chocolatey Chocolate Cake
melt a family sized block of dark chocolate with one tablespoon of olive oil
sift 2 tablespoons of cocoa into 2 cups of self raising flour (sift it three times...
cream 2 ounces or 60grams each of butter (not margarine) and sugar together.
add 2 eggs
add 2 tablespoons of self raising flour/cocoa mix (do sift it 3 times)
stir in a half small packet of choc drops
stir in a third of melted chocolate
add 2 tablespoons of self raising flour/cocoa mix
stir in another half small pack of choc drops
stir in another third of melted chocolate
stir in 4 tablespoons of flour / cocoa mix
stir in remaining melted choc
stir in remaining flour cocoa mix.

bake in a moderate oven in a well greased tin until baked.