How did bacon and sausage become breakfast foods?

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How did bacon and sausage become breakfast foods?

2006-08-22 06:33:16 · 4 answers · asked by John G 5 in Food & Drink ➔ Other - Food & Drink

4 answers

In the days before refrigeration, people smoked their meat to keep it from spoiling. Once it was smoked, it could be kept and sliced off as needed. Since breakfast was the meal you ate before you left for the day's work, it was easy to cook up using the same fire as was used to make coffee.

2006-08-22 06:50:55 · answer #1 · answered by Bobbie 5 · 2⤊ 0⤋

a breakfast imotion

2006-08-22 13:40:56 · answer #2 · answered by lins 4 · 0⤊ 1⤋

HOW ABOUT FARMERS AND COWBOYS WOULD SLAUGHTER LIVESTOCK AND COOK IT UP FOR BREAKFAST.

2006-08-22 13:45:30 · answer #3 · answered by BAG LADY 4 · 0⤊ 0⤋

long time ago too long

2006-08-22 13:40:56 · answer #4 · answered by amberharris20022000 7 · 0⤊ 1⤋