I'm having a barbeque for close friends later - any good recipes/ ideas please?

Question

meat and vegetarian ideas please

Answer 1

Grilled chicken & also marinate & grill some vegie's & tofu squares.

Answer 2

I'd have several varieties of meet (chicken, pork & beef) but don't leave out some baco (vegeterian) variety. I'd also have on hand maybe a few pasta dishes. Baked beans are a nice barbeque favor you can make these in bulk. Have a nice cheese and cracker tray (you can add sliced pepperoin to this tray) or a vegetable tray. Chips and dips are always a bbq favor. You can have Salsas, home made onion dip, Spinach and artichoke dips. the list could go on and on.

Answer 3

Wrap some fish with lemon or better lime slices and juice, coriander, lemongrass, garlic and ginger loose in buttered aluminium and let it grill just for one side for about ten to fifteen min. If you get a whole fish tuck the stuff inside.

You can do the same Provencial, Mediterranean or what ever the mood is like by changing the flavours for example to olives, tomatoes and oregano.

Answer 4

cut up carrots, onions and potatos. put in tin foil with a little water, butter, and half a pack of lipton onion soup mix. close the foil and put on the top rack of the grill. it will take a bit to cook, so start them a while before u put ur meat on. make sure u stir them around every few min and reclose the foil. i've never timed it, but i'd say they are done in about 30-45 min. just check them periodically. best veggies i've every had.

Answer 5

Sausage ,chicken , chops, etc the usual (BUT YOU MUST TRY THIS AS WELL)
But melt choc and dip in some strawberry's and put on a tray and put in fridge they will go down a treat or cut up a pear and dip in choc it is amazing how many will go for them after the rolls with fillings excellent (mines was a real success) yours will be as well (have a good bar-bi )

Answer 6

Grill some butternut squash and zucchini. First cut the slices and put them in a plastic bag in some oil before throwing them on the grill.

You can by some "camp mix" seasoning. It's basically a mix of many seasonings with a main content of salt. It's really delicious if you put a little bit on the veggies before you eat them.

Answer 7

Marinade for Beef:

1/4C TEQUILA
5 Sprigs CILANTRO
1/8 CUP OLIVE OIL

Marinate for 3-4 HRS and Grill or Broil

Answer 8

Tandoori Chicken - THIS CAN BE BBQ TOO! DELICIOUS!




Serves 4

Preperation Time 30 minutes

Contents
Chicken

Ingredients
1 (800 gms) of chicken
1 tspn of kashmiri red chilli powder
1 tblspn of lemon juice
Salt to taste

For Marination
200 gms of yogurt
1 tspn of kashmiri red chilli powder
Salt to taste
2 tblspns of ginger paste
2 tblspns of garlic paste
2 tblspns of lemon juice
½ tspn of garam masala powder
2 tblspns of mustard oil

For basting of butter
½ tspn of chaat masala

For garnishing
Onion rings and lemon wedges

Recipe
Skin, wash and clean the chicken. Make incisions with a sharp knife on breast and leg pieces.

Apply a mixture of kashmiri red chilli powder, lemon juice and salt to the chicken and keep it aside for half an hour.

Remove whey of yogurt by hanging it in a muslin cloth for fifteen to twenty minutes. Mix Kashmiri red chilli powder, salt, ginger-garlic paste, lemon juice, garam masala powder and mustard oil to the yogurt.

Apply this marinade onto the chicken pieces and refrigerate for three to four hours.

Put the chicken onto the skewers and cook in a moderately hot tandoor or a pre-heated oven (200 degrees Celsius) for ten to twelve minutes or until almost done. Baste it with butter and cook for another four minutes.

Sprinkle chaat masala powder and serve with four onion rings and lemon wedges.

Chef’s Tip : To make Chicken tikka, use boneless chicken pieces cut into 1 ½” cubes and proceed same as Tandoori chicken.

Answer 9

use trscuits for dipping and make a delicious barque cream cheese spread containing: 2 bars of softened cream cheese 2 stalks of green onion,one cup of shreeded colby jack cheese 1/4 cup of honey barque sauce,4 slices of crisp crumbled bacon,and i quartered cup or red pepprer.spread cream chees on platter drizzle with barbeque sauce chopp remaning ingredents spread evenly over top and the ntop with cheese and serve.Now enjoy this tasty treat that you guests are sure to enjoy.

Answer 10

this is my best BBQ recipy called

honey spiced BBQ sauce

3 tbs butter
1 lemon thinly sliced
1 cup honey
1 1/4 cup catsup
2tbs fresh grated ginger
2/3 cup olive oil
3/4 cup vinegar
5tbs worcestershire sauce
2tbs dry mustard

combine all the ingredients in a saucepan and heat togerther.
remove lemon before basting

Answer 11

homemade kebabs with steak red onion and peppers
new potatoes
italian garlic bread, wrap in foil to warm then slice up mozzerella baby plum tomatoes and also little bit of basil to top
sicilian lamb chops, put white wine, olive oil(extra virgin) italian herbs little bit of garlic and sprigs of rosemary in a large bowl then marinade for at least a couple of hours..gorgeous..
grilled halloumi cheese
nice fresh bread with best butter
last but not least lots of cold white vino
have a great bbq