I'm hungry. Who knows a good, homemade sandwich receipe?

Question

The best receipe wins 10 oints and my gratitude.

P.S. I don't care how many calories it got and I love beef.

Answer 1

Two pieces of white bread.
Put peanut butter on one piece.
Put Grape Jelly on the other.
Cold glass of milk.
There you go.

A BLT is always good but here are a couple of MUST DO's on those. You must lightly toast the bread. Put mayo on both sides then salt and pepper the mayo. The tomatos must be sliced thin and the lettuce has to be crunchy and here is the most important part. Get center cut bacon, you can cook them in the microwave but it must be crispy....it will make all the difference, trust me. Chips, pickle & iced tea YUMMY!!

Answer 2

Shredded BBQ Beef Sandwich http://www.stambaughfamily.com/bbqbeefsandwich.html

Makes 12 to 16 sandwiches


Boneless beef chuck roast: 4 lb
Oil for browning: as directed
Onion, chopped: 2 large
Ketchup: 1 cup
Beef stock or rich broth: 1 cup
Chili sauce: 2/3 cup
Cider vinegar: ¼ cup
Brown sugar, packed: ¼ cup
Worcestershire sauce: 3 Tbsp
Mustard, prepared: 2 Tbsp
Molasses: 2 Tbsp
Lemon juice: 2 Tbsp
Salt: 1 tsp
Cayenne pepper: ¼ tsp
Black pepper: ½ tsp
Liquid smoke: 1 Tbsp

Kaiser or hamburger rolls: 12 to 16



In a Dutch oven, brown the roast on all sides in oil.
In a separate saucepan, sauté the onion until translucent. Add all remaining ingredients. Bring to a boil, then reduce the heat and simmer for 15 minutes.

Pour the sauce over the browned roast in the Dutch oven. Cover and roast at 325° for 2 hours.
Turn the roast and cook for 2 more hours, or until very tender.
Remove the roast and shred using 2 forks.
Return the shredded meat to the sauce and keep warm until served.

Meatball Sandwiches
1 pound lean ground beef
1/4 cup Italian style bread crumbs
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/2 cup freshly grated Parmesan cheese
1 teaspoon dry Italian seasoning
1 tablespoon olive oil
1 cup thick spaghetti sauce
4 soft hot dog buns
1 tablespoon freshly grated Parmesan cheese
In a medium size bowl, combine ground beef, bread crumbs, salt, pepper, Parmesan cheese and Italian seasoning. Mix only until combined and form into 16 evenly sized meatballs.
Heat olive oil in a large skillet over medium-high heat. Add meatballs and brown on all sides until cooked through, about 10 to 12 minutes.
In a small saucepan, heat spaghetti sauce until warm only.
Place buns on a baking sheet and heat at 250°F until soft and warm, about 3 to 4 minutes.
Place 4 meatballs on each bun, top with warmed sauce, and sprinkle with 1 tablespoon Parmesan cheese. Serve immediately

Answer 3

Pizza Burgers

1-1/2 lb. ground beef
1 jar of pizza sauce
salt and pepper to taste
1 (8 oz) bag of shredded mozzarella
16 hamburger buns
aluminum foil

Brown ground beef with seasonings. Add pizza sauce. Let simmer for 30 minutes. Place spoonful of meat and cheese evenly on each bun. Wrap the 16 buns in foil and place in oven for 30 minutes at 350 degrees.

Answer 4

What do you have to cook with?

I likeFry an egg. Put in beween bread and cheese and then grill cheese it. When its done, add a little mayo.

You really need deli meats for a good sandwich.
Roast beef with swiss, avacado and horseradish sour cream rules
Turkey with sliced provolone, cream cheese and tomato yum
Ham with swiss and chopped green onion is great
You have to have a good bread
Pumpernickel or Honey Wheat
Pumpernickes with pastrami and cream cheese with fresh sliced tomato and avacado
Tuna salad on rye
Tuna melts

Answer 5

Take two slices of sour dough bread. Drizzle both sides with a little bit of olive oil then toast it to your liking. Slice up some sharp cheddar cheese, tomatoes, red onions and lettuce. When the bread is done add on everything and dig in!

Answer 6

Toast two pieces or sourdough bread. Prepare a roasted garlic/horse radish mayo. Spread a little butter on your toast then some of the mayo. Pile your sliced roast beef on one slice of toast topped with a slice of your fav. cheese... (I like New Zealand Edam) then put under broiler to melt the cheese. Prepare your other slice of toast with a nice leafy lettuce and tomato..... salt and pepper.... then eat.

Answer 7

this just sounds really good!

3-4 lb. cheap roast
1 pkg. dry onion soup mix
1/4 c. red wine or water

Cook in a crock pot on low all day until the meat can be shredded with a fork. Serve on buns.

Answer 8

I know I Know!!
3 peices lightly toasted bread
fry some bacon
get lettuce tomatoe and turkey sandwich meat
mayo

put the mayo on the toast (duh) then put the bacon then lettuce and tomatoe then the other slice a bread then some more bacon and the turkey meat. its a big mac sandwich, its good I swear. it may not be the best but one day you should try it.

Answer 9

Two slices of bread with anything you've got in the refrigerator so it will be quick and not complicated.... Corned beef sandwich if you have it on rye bread with mustard.

Answer 10

1 can albacore tuna in oil, opened and dumped into bowl
add 1 smidge mayo
dash black pepper
dash to taste curry powder
small handful sliced almonds
spread on your choice of:
toasted wheat bread
warmed pita
sourdough baguette
dress with lettuce and mango chutney