I'm about to buy some chocolate syrup later, but I want to know exactly how much is the appropriate amount to make chocolate milk.
2006-08-21 15:33:53 · 22 answers · asked by pichu_power222 1 in Food & Drink ➔ Other - Food & Drink
3 teaspoons
2006-08-21 15:40:29 · answer #1 · answered by amberharris20022000 7 · 0⤊ 0⤋
Just squirt a few tablespoons and stir to taste. It's funny you should ask this as my daughters just mixed some about an hour ago. You're not buying the syrup by the spoonful but by the bottle so just use a little at a time until you decide how sweet you want it. Light brown if not too sweet and looking like chocolate milk if you want it sweeter-it's not rocket science-my kids all made it themselves when they were about four years old.
2006-08-21 15:38:52 · answer #2 · answered by MAK 6 · 1⤊ 0⤋
Listen carefully, this is tricky.
1. Put a long spoon in a glass of milk.
2. Turn the syrup bottle upside down
3. Squeeze and stir until the milk is the color you want.
Chocolate milk is not the kind of thing you measure unless you are on some sort of diet. And if you are on a diet, why would you drink chocolate milk? Just make it for crying out loud!
2006-08-21 15:48:27 · answer #3 · answered by kindofkitty 6 · 1⤊ 0⤋
It depends on the size of the glass. The perfect glass of chocolate milk is just slightly past the saturation point. That way the excess chocolate settles on the bottom and you get a mouth full with the last drink.
2006-08-21 15:41:03 · answer #4 · answered by Kikka 3 · 1⤊ 0⤋
It depends on your taste, that is how I usually do it, I usually put like 3 tablespoons in a glass as you add milk stir, to mix it even better I put the milk and syrup in a jar add ice and shake it very well, it is mixed well and it is nice and icy cold. I even leave the Ice in the glass (I like milk that is ice cold.)
2006-08-21 15:44:29 · answer #5 · answered by Anonymous · 0⤊ 0⤋
if you fill a regular 16 oz glass with milk, i say you do about a 1/4 inch of chocolate at the bottom. then stir.
2006-08-21 15:46:50 · answer #6 · answered by DIE HAPPY 2 · 0⤊ 0⤋
The whole bottle. In fact you don't need any milk, just drink the syrup.
2006-08-21 15:48:26 · answer #7 · answered by Casey M 2 · 0⤊ 0⤋
Lay it on thick baby.
I squeeze the syrup and stir my spoon simultaneously until the milk is dark YUM.
2006-08-21 15:40:31 · answer #8 · answered by Sydney 4 · 2⤊ 0⤋
It depends on how chocolate-y you want the milk to be.
2006-08-21 15:41:32 · answer #9 · answered by Anonymous · 0⤊ 0⤋
Just put it in until you see chocolate at the bottom of the cup
2006-08-21 15:47:13 · answer #10 · answered by Anonymous · 0⤊ 0⤋