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the plum cake as made in at indian homes with ingradients avialable locally.

2006-08-20 20:10:40 · 3 answers · asked by vanajyolsna 1 in Food & Drink Cooking & Recipes

3 answers

GRANDMA LOCHNERS PLUM CAKE

1/4 lb. butter
2 lg. tbsp. Crisco
2 lg. tbsp. sugar
1 tsp. salt
2 egg yolks
2 c. flour
2 tsp. vanilla
1 tsp. baking powder
Plums (Italian)

Mix all together. Take a 9 x 12 inch Pyrex pan and sprinkle with plain bread crumbs. Spread this dough with your fingertips into the bottom and up about an inch on the sides. Cut plums in half and line them on the dough. Sprinkle with cinnamon and sugar. Bake at 350 degrees for 1 hour.

2006-08-20 21:24:50 · answer #1 · answered by AT 3 · 0 0

This is Fresh Plum Cake

Ingredients

225g (8oz) self-raising flour
1 tsp ground cinnamon
100g (3.5oz) baking margarine
50g (2oz) sultanas
50g (2oz) soft brown sugar plus 2 tblsp for sprinkling
2 large eggs
4 tblsp golden syrup
225g (8oz) plums, stoned and chopped

Method

Preheat oven to 160C/325F/Gas 3.
Grease and line an 8 inch square baking tin.
Rub the flour, half the cinnamon and the margarine together.
Add the sultanas and 50g (2oz) brown sugar and stir.
Beat eggs and syrup together in a separate bowl, add plums, then stir into flour mixture.
Transfer to tin and level surface.
Mix rest of brown sugar and cinnamon and sprinkle over top of cake mixture.
Cook in centre of oven for 45-50 mins and then test. It should be risen and just firm to the touch when cooked.
Cut into squares to eat.

Notes:
This is best eaten warm with ice cream though you can eat it cold, but why wait? Works just as well with apples and rhubarb, though plums work best I've found


Here's one more: Good Morning Plum Cake

Ingredients:
2 cups sifted flour
1 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
3 eggs
1 teaspoon cinnamon
1/2 teaspoon cloves (optional)
1 cup salad oil
1 cup chopped nuts
1 Tablespoon red food coloring (optional)
2 jars (4-3/4 ounces) strained plums
Plum Cake Frosting:
1 cup powdered sugar
1 Tablespoon lemon juice (thick)
Mix all cake ingredients in mixer until eggs are mixed. Pour into greased tube pan. Bake at 300 degrees for 1 hour and 10 minutes. Prepare frosting and apply to Hot Plum Cake.

Enjoy :)

2006-08-20 20:28:19 · answer #2 · answered by booti92 2 · 0 0

I use chocolate milk!

2006-08-20 20:15:02 · answer #3 · answered by Anonymous · 0 0

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