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4 answers

http://www.honeybalm.com/article/57

Much good information here.

2006-08-20 10:27:16 · answer #1 · answered by rrrevils 6 · 0 0

Green vegetables (Broccoli, collards, green leafy lettuce such as spinach)
Red meats cooked med rare to provide you with iron like a nice steak.
Potatoes for carbs to increase energy
try not to eat cold foods, the cold increases your pain
Anything with high vitamins and minerals
When cooking veggies, steam them to preserve the minerals

2006-08-24 09:29:33 · answer #2 · answered by jenCSI 2 · 0 0

fish
a tsp of plain gelatin in a glass of OJ 2xa day

2006-08-20 10:27:01 · answer #3 · answered by Rich B 7 · 0 0

I would not eat pork or any shellfish.

2006-08-20 10:26:29 · answer #4 · answered by egger46 3 · 0 0

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