Mine is split down the middle and grilled, rool buttered lightly and grilled as well. Regular yellow mustard, diced vidalia onion, and throw it all on the roll with the hot dog still flat, sliced down the middle.
Thank you Atlantic Stand for getting it so right!
2006-08-15 16:22:47 · 24 answers · asked by But why is the rum always gone? 6 in Food & Drink ➔ Other - Food & Drink
Split down the middle with homemade chili, and cheddar cheese....
2006-08-15 16:28:42 · answer #1 · answered by FELINELOVER 5 · 1⤊ 0⤋
The main topping has to be a finely chopped meat sauce, usually just called "sauce" but it has to be made right which means it has to have just the right amount of preferably "fresh" cumin. Besides that you should add a little yellow mustard on top, onions if you like, or better yet cole slaw. Never add melted cheese, there are enough calories already. The bun should either be crisply toasted and lightly buttered, or limply steamed and soft depending on your preference. As for the main course, the hot dog should be all beef, natural casing, like Nathan's Hot Dogs are. They are the ones used in the annual national hot dog eating contest (where that Japanese young fellow usually eats over 50 in an hour!) I think he's won the contest every year for the last four or five years. The key ingredients are the chili (meat sauce) with just the right amount of cumin. Enjoy.
2006-08-15 23:46:42 · answer #2 · answered by jcorcor 3 · 1⤊ 0⤋
Ketchup, Onions, Grilled red peppers
2006-08-15 23:38:00 · answer #3 · answered by -------- 7 · 1⤊ 0⤋
Grilled of course but you can put them in the oven and just place on a rack. No dyed red weenies either. Place on bun with chilli,slaw,onions,little mayo and ketchup.
2006-08-15 23:31:36 · answer #4 · answered by Just wondering 3 · 1⤊ 0⤋
mmmmm your idea sounds good,
I love hot dogs best when they are grilled or cooked on an open fire on a cooking fork, with mustard and lightly ketchup
2006-08-15 23:28:54 · answer #5 · answered by ? 6 · 1⤊ 0⤋
i prefer sabrettes beef hot dogs grilled crispy, shredded cheese just a bit of mustard, and i skip the bun (watching carbs)
2006-08-16 00:38:13 · answer #6 · answered by Anonymous · 1⤊ 0⤋
mmm, I like it piled high!! I like cheese, mustard, mayo, relish, bacon, onions, and a spoonful of hot chili!
The more calories the better!!
2006-08-16 00:03:58 · answer #7 · answered by blondie_879 3 · 1⤊ 0⤋
diced white onions and mustard-maybe a few sliced jalepenos
2006-08-15 23:29:01 · answer #8 · answered by samiam 2 · 1⤊ 0⤋
CHICAGO STYLE HOT DOGS HAVE MUSTARD, RELISH, CHOPPED ONIONS. SLICED TOMATO, DILL PICKLE, CUCUMBER AND/OR SPORT PEPPERS SERVED ON A STEAMED POPPY SEED BUN. THE HOT DOG SHOULD BE VIENNA. UNDER PAIN OF DEATH NO CATSUP!!
2006-08-15 23:35:20 · answer #9 · answered by carguyjf@yahoo.com 2 · 1⤊ 0⤋
Only mustard and chili on a untoasted bun..
NO HOT DOG
2006-08-15 23:29:40 · answer #10 · answered by dbrady 5 · 1⤊ 0⤋