English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

all right im a fairly good cook, if i were to make you a complete meal what would you like to have? start from appetizer through dessert. curoius, just trying to get some ideas

2006-08-15 16:09:24 · 12 answers · asked by badrussian1 2 in Food & Drink Other - Food & Drink

12 answers

Crab-Filled Mini-Creampuffs
Trout Amandine on a bed of Baby Greens
Grilled/Broiled Butternut Squash (for a touch of color)
Champagne Sorbet

2006-08-15 16:22:44 · answer #1 · answered by jagfanantic 3 · 0 0

App- Spinich and Artichoke Dip with Chips
Dinner- Snow Crab Legs with Smashed Potatoes and Corn
Dessert- Apple Pie ala mode or Pumpkin Pie with Cool Whip

2006-08-15 23:26:39 · answer #2 · answered by Margaret 4 · 0 0

appetizer: like a buffet, crab cakes, chips and salsa, mozz sticks ect..
Main dish: Lobster (I haven't had that in a while) with Alfredo pasta and garlic bread maybe some broccoli
Dessert: Strawberry cheese cake

Yum Yum now that is a meal. I probably wouldn't be able to finish it all but I would certainly try!

2006-08-15 23:18:34 · answer #3 · answered by mini_may04 2 · 0 0

Appetizer- skip it. Enteree- Pirozski. Side- brown rice. dessert? Black Bottom Pie. I have a wonderful recipe for it!

2006-08-15 23:15:39 · answer #4 · answered by Anonymous · 0 0

mmm lets see.... I would ask you a Meat Carpaccio for start... after that, maybe a good italian dish like Spaguetti a la Bolognese... mmm... and for finish I would ask you a parfait of whisky, or a Tiramisu..... and of course, all the respective beverages: Chianti for the pasta and an expresso for the dessert... ( This was exactly what I wanted today... )

2006-08-16 00:08:40 · answer #5 · answered by Lucy G 3 · 0 0

tonight i made a ahi tuna nicoise salad: lettuce, tomato, hard boiled egg, white corn de-cobbed, green beans (blanched), boiled yukon gold potatoes, ahi tuna.

last night, i made chilean sea bass, pan roasted, with a zucchini, leek, corn, bell pepper in white wine reduction sauce

during the wkdays, usually don't make/eat appetizers and desserts.

2006-08-15 23:26:45 · answer #6 · answered by Lucy 5 · 0 0

Stuffed mushrooms caps, steak, green beans, and for dessert key lime pie! Yummy!

2006-08-15 23:15:11 · answer #7 · answered by Tralala 3 · 1 0

spinach and artichoke dip with tortilla chips. Ribeye, grilled, rare, with sauteed mushrooms, baked potato with sr cream and real butter, corn on the cob; A s'more made with Hershey's special dark. Iced tea with dinner and fresh coffee after, please. Saturday night, about 8. I'll be waiting.

2006-08-15 23:22:39 · answer #8 · answered by Anonymous · 1 0

appetizer: grilled shrimp (done right...over mesquite and seasoned with Tony Chachere's)

Main course: Johnny cakes

dessert: pumkin pie

2006-08-15 23:15:18 · answer #9 · answered by yo_momma_is_sweet 4 · 0 0

appetizer: latkes - potato pancakes
main course: fried chicken, mashed potatoes, curry, falafel, sweet and sour soup, gumbo

dessert: strawberry ice cream mixed with toffee
when are you coming over?

2006-08-15 23:15:34 · answer #10 · answered by marfan's syndrome 3 · 0 0

fedest.com, questions and answers