where do i find recipes for erotic desserts. i am going to a bachlorette party and need a dessert.?

Answer 1

Banana, whipped cream, nuts - say no more!!

Answer 2

I have a recipe for "Better than sex cake". But I guess that might not go over very well. Have a good time at your party!
Although, if she's a bachelorette, that means she is becoming a bride. This dessert might come in handy some day. After all they say the way to a man's heart is through his tummy :)

I'll look it up and get back with you shortly.

Better Than Sex Cake

1 box yellow cake mix
1 (20 ounce) can crushed pineapple
1 1/3 cups sugar, divided use
1 box French vanilla pudding
1 1/2 cups whipping cream (or Cool Whip or Reddi Wip in the can)
1 cup flaked coconut, toasted

Preheat oven to 350 degrees.
Prepare yellow cake mix according to directions on the box, baking in a 9x13" pan. While cake is baking, combine the pineapple and 1 cup of sugar in a saucepan, and bring to a boil over medium heat, stirring constantly. Remove from heat and allow to cool slightly.

Remove cake from oven and using a fork, pierce holes into cake. Pour pineapple mixture over hot cake and set aside.

Prepare pudding according to package directions. Spread pudding over cake and refrigerate until thoroughly chilled. *Whip heavy cream and remaining sugar until stiff. Cover top of cake with whipped cream and springle toasted coconut on top.

*or use Cool Whip or Reddi Wip in the can.

Answer 3

On the Bravo TV show "Top Chef" one of the challenges was to make erotic desserts. They actually have the recipes for a lot of them posted here:

http://www.bravotv.com/Top_Chef/Episodes/Episode_2/Recipes//index.shtml

They have names like the bubbling orgasm and naughty nuts!

Answer 4

Fresh strawberries, pineapple chunks, and apple slices dipped in double dark chocolate should be erotic and also a crowd pleaser.

Answer 5

Desert

Chocolate Fondue Three Ways Recipe Courtesy of Emeril Lagasse

Recipe Summary
Prep Time: 20 minutes
Yield: 12 servings

3 pounds high quality chocolate, finely chopped
2 1/4 cups heavy cream
Splash of Creme de Mint
Splash of Nocello
Splash of Grand Marnier
Garnishes:
Pound cake, cut into bite-size pieces
Shortbread cookies
Biscotti
Coconut macaroons
Large strawberries with stems
Bananas

Place 1 pound of chocolate in its own fondue pot. Turn the pot setting to medium or 5. In a saucepan, heat the cream. When the cream comes to a simmer, remove from the heat and pour 1/3 over each pot of chocolate. Whisk each pot until smooth. Splash a different liquor into each pot and whisk until smooth. Serve the fondues with the various garnishes.


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Drinks:

T.G.I. Friday’s Cupid's Arrow (see photo)

¾ ounce Baileys
¾ ounce Butterscotch Schnapps
¾ ounce DiSaronno Amaretto
2 scoops vanilla ice cream
½ cup crushed ice
1 teaspoon red hot hearts
Glass: Tall Specialty
Garnish: Aerosol whipped cream and five red hot hearts

Add ingredients into blender and blend until smooth. Garnish and enjoy!


http://www.tgifridays.com/mixology/photo...
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Breakfast

Chocolate Stuffed Heart-Shaped French Toast with Raspberry Sauce
Recipe courtesy of Gourmet Magazine


Recipe Summary
Prep Time: 20 minutes
Cook Time: 10 minutes
Yield: serves 1
User Rating:


1 ounce thin bittersweet chocolate bar, such as Lindt
2 large eggs, beaten lightly
1/2 teaspoon vanilla extract
1 tablespoon milk
4 1/3-inch thick slices stale egg bread
1 tablespoon butter
1/2 cup fresh raspberries
2 teaspoons sugar, or to taste
Confectioners' sugar for dusting
Mint for garnish
Break chocolate into 2 pieces. In a bowl whisk together eggs, vanilla, and milk. Using a 3-inch heart shaped cutter cut a heart shape from each slice of bread. Place a piece of chocolate on top of one of the pieces of bread and gently press another piece on top, pinching the edges. Repeat the procedure with other 2 pieces of bread. Dip bread into egg mixture, making sure they are soaked. Heat the butter in a non-stick skillet over moderate heat until it begins to foam, add the stuffed bread hearts and cook them, turning them once for 2 to 3 minutes per side or until they are nicely browned. In a bowl mash 3/4 of the raspberries and stir in the sugar. Stir in the remaining berries. Transfer the browned hearts to a plate and top with the raspberries. Dust with confectioners' sugar and garnish with mint.

Answer 6

Cream puffs

Answer 7

chocolate dipped strawberries
or strawberries socked in sugar and a tiny bit of water

Answer 8

Chocolate fondue w/ lots of dipping items. Or just bring spoons. :-D

Answer 9

just go to a naughty store in your town or one online and buy jello molds shaped as PP's, lmao

Answer 10

Try googling "chocolate trifle" - sex in a bowl!