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I wrapped chicken with bacon for shish-ka-bobs and I have some raw bacon left... Does anyone have a side recipe that I can use the extra bacon with?

2006-08-15 09:26:32 · 19 answers · asked by Anonymous in Food & Drink Cooking & Recipes

19 answers

If you're gonna have a salad, fry it crisp and crumble it up into bacon bits for the salad....otherwise make a green bean casserole and add the bacon for flavor

2006-08-15 09:32:16 · answer #1 · answered by Auntiem115 6 · 0 0

Make mashed potaotes, either instant or home cooked, crumble the bacon on top. Make a green bean salad with italian dressing, red, white or brown onion, cucumber & crumble the bacon in. Slice up tomatoes & lay the bacon on top, serving on large lettuce leaves (you can roll these leaves & secure with a toothpick or two).

2006-08-15 16:34:44 · answer #2 · answered by Belle 6 · 0 0

Take water chestnuts soak for 2 hours in soy-sauce and then wrap bacon around them and stick in 350 oven to bacon is crisp. Great appetizer.

2006-08-16 18:57:59 · answer #3 · answered by babygirl4us 4 · 0 0

you can use it to cook a pot of peas or beans. the bacon adds a good flavor. or, you can wrap 1/2 slice bacon around cream cheese stuffed jalapenos. it's great! cut the peppers in half longwise, fill them with cream cheese, wrap them with the bacon, and bake for 30 minutes @400 degrees. yum

2006-08-15 19:31:52 · answer #4 · answered by danika1066 4 · 0 0

Fry the bacon, not too crisp, then add chopped onion. Then a can of chopped tomatoes and a small can of tomato soup and water (fill each can with water - use your judgment) Bring to boiling. Then add elbow macaroni and put a lid on to cook till done. Delicious!!

2006-08-15 16:34:54 · answer #5 · answered by NANCY K 6 · 0 0

Yeah, throw it in with some potatoes and cheese. Yum!
You can put it in with green beans, too.
It's always good to have a little on hand cooked though, for a last minute salad topper or a BLT etc.
Toss in in some soup or an omlett in the morning.

2006-08-15 16:31:45 · answer #6 · answered by mom 4 · 0 0

Save it for tomorrow's breakfast! Even if you cook it halfway and microwave it the rest of the way in the morning, everyone loves bacon for breakfast.

2006-08-15 16:33:14 · answer #7 · answered by o0_ithilwen_0o 3 · 0 0

Cook it up and crumble it for tops of casseroles, salads, soups, etc.

Cook it up and have BLT's tomorrow. Bacon, lettuce, tomato sandwiches.

Keep it for the next bacon & eggs breakfast.'

2006-08-15 16:32:49 · answer #8 · answered by Bluealt 7 · 0 0

baked potatoes, use the bacon as bacon bits. Make some homemade baked beans.

2006-08-15 17:14:29 · answer #9 · answered by mag 4 · 0 0

How about makeing mac and cheese and then adding pieces of the bacon on top of it .

2006-08-15 16:30:47 · answer #10 · answered by Anonymous · 0 0

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