2006-08-15 08:53:40 · 6 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
cream cheese icing
1 (250 g) package cream cheese
1/4 cup margarine
1 teaspoon vanilla
2 cups icing sugar
Mix all ingredients together.
Enjoy.
2006-08-15 08:59:54 · answer #1 · answered by Auntiem115 6 · 0⤊ 0⤋
Cream Cheese Frosting
1 6 ounce package cream cheese
2 teaspoons vanilla
1/2 cup butter
4 cups powdered sugar (sifted)
Beat together cream cheese, vanilla, and butter until fluffy. Slowly add powdered sugar 1/2 cup at a time until the frosting is the right thickness to spread on cake. Keep in the refrigerator until serving.
2006-08-15 15:59:53 · answer #2 · answered by Lola P 6 · 0⤊ 0⤋
I just made some for a carrot cake for my sons graduation party. Use room temperature sweet butter,1 stick and 2 -8 ounce cream cheese. beat all together until blended. Add 1 cup granulated sugar and vanilla. Simple and taste great.
2006-08-15 16:00:07 · answer #3 · answered by Ask the Chef 4 · 0⤊ 0⤋
This comes from www.kraftfoods.com and is super easy and yummy to make:
4 oz. (1/2 of 8-oz. pkg. ) PHILADELPHIA Cream Cheese, softened
1/4 cup (1/2 stick) butter, softened
1 pkg. (16 oz.) powdered sugar
2 Tbsp. milk
1/2 tsp. vanilla
BEAT cream cheese and butter in large bowl with electric mixer on medium speed until light and fluffy.
ADD sugar alternately with the milk, beating until well blended after each addition. Add vanilla; mix well. USE to frost your favorite cake or cupcake recipe
2006-08-15 16:03:01 · answer #4 · answered by TxCatLuvr 3 · 0⤊ 0⤋
personally, I buy the canned icing - sorrrrry. some of them are too close to homemade to waste my time.
2006-08-15 15:59:58 · answer #5 · answered by GP 6 · 0⤊ 0⤋
well you don't because that is just plain nasty
2006-08-15 16:00:35 · answer #6 · answered by maddie 1 · 0⤊ 0⤋