I am looking for a recipe for BBQ sauce that doesn't have a tomato or mustard base. Anyone have one?

Answer 1

Our entire family loves this easy sweet sticky BBQ sauce -

Norm’s Sweet & Sour BBQ Sauce

1-40 Oz Bottle Catsup
1-Cup White Vinegar
1-Cup Water
2-Cups White Sugar
1-Cup Brown Sugar
4-Tsp Onion Salt
2-Tsp Celery Salt
1-Tsp Ground Cinnamon
1-Tsp Ground Cloves
1-Tsp Ground Allspice
1/4-Cup Liquid Smoke

Mix all together in saucepan and heat to boiling. Reduce heat & simmer 1 hour.

Answer 2

The only bbq "sauce" I'm aware of that's like this is moppin'. I'm from VA, and this is the only way my family eats bbq. :)

Salt and pepper a boneless pork shoulder and roast it uncovered in the oven at 250 for about 6 - 8 hours. Take the juice from the bottom of the pan and mix with butter, vinegar, Tabasco sauce and a bit of salt and pepper (if desired). Cook this on the stove in a pan for a few minutes, until the butter is melted.

Heat a charcoal grill to medium heat with a few wood chips in the bottom (for good smoke flavor), and cook the roast on the grill, covered, basting every 10 - 15 minutes, until the outside is crispy and charcoaled and very juicy.

Pull the pork and dip in the moppin' (or put it on a bun and pour it over the meat and let it soak into the bun.)

Answer 3

in the south there are different kinds of BBQ sauces and people are very opionated about the kind they like. There is a vinegar based sauce that is sweet but tangy and spicy ( mosty from black pepper) and here's the recipe that i found closest to it.
1 cup cider vinegar
1 tablespoon salt
1/2 teaspoon cayenne pepper
1 teaspoon crushed red pepper flakes
1 tablespoon brown sugar
In a small bowl, combine the vinegar, salt, cayenne pepper, crushed red pepper flakes and brown sugar. Mix well and allow ingredients to mesh for about 4 to 8 hours before using.
this is what they call "north carolina bbq sauce" and you can either use it as a sauce or as a sauce to baste your meat while cooking it.

Answer 4

The very definition of BBQ sauce means it has, at hte very least, kechup (tomato), brown sugar, and vinegar. All the other stuff is what makes it taste a variety of different ways.

I foudn this one. I wouldn't call it bbq sauce, but ti can be used on the grill.....


Daddy’sTangy Griling Sauce

1 cup Worcestershire sauce
1 stick butter, melted
2 lemons, juiced

Combine all ingredients. Mop over chickens while grilling.

--Paula Dean

Answer 5

A really good recipe is 2 cups vinegar 1/2 cup water 1/4 cup wishishshire sauce 2 Tbsp butter and hot pepper flacks to taste boil for about 5 min. its great

Answer 6

Buzzsaw's BBQ Sauce
Submitted by: MRBUZZSAW
"This sauce can be used as a marinade for beef, pork, or chicken."
Original recipe yield: 8 servings.
Prep Time:10 MinutesCook Time:15 MinutesReady In:25 MinutesServings:8 (change)

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INGREDIENTS:
1 teaspoon vegetable oil
1/2 onion, diced
1 clove garlic, minced
3 tablespoons Worcestershire sauce
3 tablespoons vinegar
2 tablespoons molasses
1 teaspoon prepared mustard
1 cup ketchup
1/2 cup cold water
1 teaspoon cornstarch

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DIRECTIONS:
Heat the oil in a saucepan over medium heat, and saute the onion until tender and golden brown. Stir in garlic. Mix in Worcestershire sauce, vinegar, molasses, and mustard. Cook and stir 5 minutes, then mix in ketchup, cold water, and cornstarch. Reduce heat to low, and continue cooking 10 minutes, until thickened.

Answer 7

INGREDIENTS:
1 quart apple cider vinegar
1/2 cup margarine
1 teaspoon cayenne pepper
1 teaspoon Worcestershire sauce
1/2 cup ketchup
1/4 cup brown sugar
salt and pepper to taste

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DIRECTIONS:
In a large saucepan, mix together apple cider vinegar, margarine, cayenne pepper, Worcestershire sauce, ketchup, brown sugar, salt and pepper. Bring to a boil. Reduce heat and simmer 1 hour.

Answer 8

HONEY LEMON JUICE GARLIC CRUSHED RED PEPPER FLAKES