nata is a kind of food made in the philippines, the most popular being nata de coco from coconut fruit, and others include nata de pinya from pineapple..
2006-08-14 00:11:32 · 5 answers · asked by Sirius 2 in Science & Mathematics ➔ Chemistry
dar said it right. the process is called fermentation through the help of the Acetobacter bacteria. a mother liquor is set to stand for certain number of days for fermentation to occur. then after the required time frame, the top part of that mother liquor is removed and porcessed into nata.
hope this helps. =)
2006-08-15 09:43:02 · answer #1 · answered by Aris 2 · 0⤊ 0⤋
It's made from the fermentation of coconut water by some species of bacteria e.g Acetobacter.
2006-08-14 15:10:26 · answer #2 · answered by dar 3 · 0⤊ 0⤋
I believe its fermentation... at least that's what my classmates said when they made that nata de coco...
2006-08-14 00:20:45 · answer #3 · answered by Clauds 3 · 0⤊ 0⤋
i am not sure of my answer I think its fermentation?.... i am not sure sorry .... ^_^
2006-08-14 00:21:38 · answer #4 · answered by ~nothing^^~ 2 · 0⤊ 0⤋
WHO CARES
2006-08-14 00:16:30 · answer #5 · answered by Anonymous · 0⤊ 0⤋