Does anyone have a good recipe for hummus ?

Answer 1

Take a can a chick peas,drain em,stick them in a food processor. Add a few tablespoons of olive oil,some garlic (the more the better!) A tablespoon of tahini. ( peanut butter will do also.) a few tablespoons of lemon jiuce. That's how I do it.
I sometimes will add parsley.

Answer 2

Hummus:-

Hummus is a creamy puree of chickpeas and tahini (sesame seed paste) seasoned with lemon juice and garlic, and is a popular spread and dip in Greece and throughout the Middle East. Hummus can be served as part of a meze platter; with bread or vegetable crudités for dipping; as a spread or filling for pita, lavash or Turkish pide bread; or as a tasty, creamy alternative to butter in sandwiches. A spoonful or two can also be added to Middle Eastern or Greek-style pilafs and stews to add richness.


2 cloves garlic—roughly chopped
¼ cup lemon juice
¼ cup water
14 oz (400g) canned chickpeas (garbanzo beans)—rinsed and drained
½ cup tahini
1 teaspoon sea salt


PLACE all ingredients in a food processor or blender and process until smooth, scraping the sides occasionally.
Variations: If you like a spicier hummus, add a small red chili (chopped) or a pinch of cayenne pepper, or try a little cumin for a more exotic variation.

Tip: Prepare extra quantities of hummus—it can be refrigerated, covered, for up to 1 week and frozen for up to 3 months.

Answer 3

I just blend a can of chickpeas(drained), put in a bit of tahini, add garlic and lemon juice. Make sure you use a lot of garlic and enough lemon. Add some of the chickpea juice to make it smooth if needed.

Answer 4

www.vegconnect.com
good recipes =o)
otherwise just buy it, its cheaper and a whole lot less messy! =o)) (Sam's Club has a really good one!)
Good Luck

Answer 5

I don't make them, I buy them (;

Good luck!

Answer 6

Buy it.