2006-08-12 17:15:17 · 6 answers · asked by Charles Ellis 2 in Food & Drink ➔ Other - Food & Drink
You northerners and your crazy slang...it's SODA!
It's called refresco if you live in Miami...
2006-08-12 17:20:34 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Well I could pop you at 70 degrees and that'd be pretty good. Popping you at 30 degrees or cooler might make your skin crack. Serving you a pop at 90 degrees or hotter would surely burn your skin.
Maybe I didn't understand your question just right huh!
2006-08-12 17:20:43 · answer #2 · answered by nitramgm2001 2 · 0⤊ 0⤋
Same as beer (unless you're British); cellar temperature i.e. 50-55 degrees F. If it's too cold you can't taste it and might as well be drinking water. Too cold gives you a good brain-freeze too!
2006-08-12 17:24:11 · answer #3 · answered by Donald G 3 · 0⤊ 0⤋
38 degrees
2006-08-12 17:21:03 · answer #4 · answered by Deja Entendu 4 · 0⤊ 0⤋
To me the best is just as the ice slivers are beginning to form.
2006-08-12 17:18:05 · answer #5 · answered by bigrob 5 · 0⤊ 0⤋
ice cold
2006-08-12 17:20:23 · answer #6 · answered by him n her♥ 4 · 0⤊ 0⤋