What kind of cheese do you like? Do you like the soft and creamy kind or the hard and sharp kind?
Ah....the power of cheese......
2006-08-12 15:19:46 · 35 answers · asked by I Know Nuttin 5 in Food & Drink ➔ Other - Food & Drink
I love all kinds, but especially artisinal. The soft and creamy, the hard, the stinky. You have to find a great cheese counter in a specialty shop, where they let you taste and they can give recommendations. YUM.
2006-08-12 15:22:38 · answer #1 · answered by Don't Quote Me 2 · 1⤊ 0⤋
In the hard category I love aged White Cheddar because I don't like tumeric that much, I love Parmigiano Reggiano "The undisputed Cheese Of Cheeses" (the real stuff not Kraft) and soft category, the one I would go the extra mile for Blue Cheese. Awesome on a steak.
2006-08-12 16:04:03 · answer #2 · answered by Anonymous · 1⤊ 0⤋
I LOVE CHEESE IT SO GOOD i like the hard kind to eat by itself and the creamy kind for mac and cheese
2006-08-17 09:36:45 · answer #3 · answered by JB 2 · 1⤊ 0⤋
Sharp Cheddar cheese
Gouda - smoked is good also
Baby swiss
Muenster
Provolone
I like almost all cheese - except for stinky Limburger
2006-08-16 08:45:03 · answer #4 · answered by shafermeyer 3 · 1⤊ 0⤋
I LOVE CHEESE!!!!!!! I like Extra Sharp Chedder, Provolone, Mozzorella, Montery Jack, Swiss pretty much any cheese and lots of it!
2006-08-12 15:26:48 · answer #5 · answered by phokissed1 4 · 1⤊ 0⤋
I do. I love cheese. Especially port wine cheese spread on Triscuit crackers or with hot French bread. Yummy.
2006-08-18 20:13:05 · answer #6 · answered by Rhonda 7 · 1⤊ 0⤋
Yeah, you can never use too much cheese. I like pepper Jack cheese, American kraft singles, longhorn, cheddar and velveeta for cooking. I don't like velveeta on a sandwhich unless it's a grilled cheese.
2006-08-12 15:27:12 · answer #7 · answered by sunflower 3 · 1⤊ 0⤋
Two favorites, Havarti, and Caraway Cheese. My grandparents are from Holland and owned their own Deli. Cheese from Europe is the best, there is no comparison to American.
2006-08-12 15:27:34 · answer #8 · answered by ~SSIRREN~ 6 · 1⤊ 0⤋
I like most all except for a very few. Some cheeses cannot be used in cooking because they curdle.
2006-08-19 16:19:50 · answer #9 · answered by AL 6 · 1⤊ 0⤋
I love cheese! I really like provalone and sharp cheddar
2006-08-17 07:40:57 · answer #10 · answered by bobbie21brady 5 · 1⤊ 0⤋