Why can't we refrigerate honey?

Question

All the honey bottles i don't know if you have noticed, all said Do Not Refrigerate. I am wondering if anyone can tell me the answer to that.

Answer 1

you can fridge it, but it crystalizes and gets funky. heating it until liquid makes it all better.

Answer 2

HONEY Honey will thicken and crystallize if stored in the refrigerator, even after opening. If this does happen, you can place the opened jar of honey in a pan of hot water and it will return to a pourable, smooth texture.

Answer 3

The honey crystallizes and then you have crystal grit that makes in unpourable (that doesn't even look like a word). Then you have to scoop it out of the jar and melt it in a pot to liquefy it again. There's no danger involved in refrigerating it, only inconvenience.

Answer 4

It will make the honey crystalize faster.
You can melt it again by heating it on a very low heat but be careful not to warm.
It really does not need to be kept cool.
It stays fine in the bottle in the cabinet. I keep a large bottle and never have kept it in the firdge.

Answer 5

It will get hard and you will have to wait until it thaws before you can use it. Furthermore honey does not spoil and there is no need to refrigerate it.

Answer 6

well i know that refrigerating it makes it really thick and it won't come out of the bottle if it's cold. Other than that , I don't know.

Answer 7

We can, but it thickens, and it's difficult to make it usable, with out melting it. But My mother inssists, that I refrigerate it.

Answer 8

Turns to sugar, looses flavor.

Answer 9

it get hard to pour but you can if you really what to but when you need to use it you should put it in the mico for bout 20sec

Answer 10

It won't pour as well. And I believe it can cause crystalization, too.