2006-08-12 08:19:27 · 15 answers · asked by Cordelia L 1 in Food & Drink ➔ Beer, Wine & Spirits
red wine. Dark meats and foods go with red wine, white meats and fruits go with white wine.
2006-08-12 08:20:49 · answer #1 · answered by puzzle55usa 3 · 0⤊ 0⤋
Blackberry wine (silly!)
2006-08-12 15:21:05 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I would go with a sweet white wine
2006-08-12 15:21:21 · answer #3 · answered by The Grand Inquisitor 5 · 0⤊ 0⤋
I've had white wines like Chardonnay with fruit -- dessert wines---very good!!
2006-08-12 15:23:06 · answer #4 · answered by Weeber 2 · 0⤊ 0⤋
Blueberry's Farm
2006-08-12 15:21:45 · answer #5 · answered by celine8388 6 · 0⤊ 0⤋
Red wine !!
2006-08-12 15:25:11 · answer #6 · answered by ViVi 2 · 0⤊ 0⤋
yes darker fruity wines. try looking into some reds from oregon, usa. otherwise south africa and australia has some fruity red wines.
2006-08-12 15:25:43 · answer #7 · answered by Seven S 3 · 0⤊ 0⤋
CHAMPAGNE OR OTHER SPARKLER
Try one of these
from BC - Sumac ridge Stellar Jay
from US - Chandon
And if the company is worth it, from France - Nicolas Feuillatte
oh yum.
2006-08-12 17:38:29 · answer #8 · answered by LAUGHING MAGPIE 6 · 0⤊ 0⤋
A nice ruby Port is perfect with berries. Look for one from Portugal - they're the best!
2006-08-12 15:29:19 · answer #9 · answered by Anonymous · 1⤊ 0⤋
dessert wine
2006-08-12 15:21:26 · answer #10 · answered by zachmaddog 2 · 0⤊ 0⤋