2006-08-12 07:41:01 · 5 answers · asked by Dennis B 1 in Food & Drink ➔ Other - Food & Drink
Look it up
2006-08-12 07:43:20 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Degustation is the art of tasting food. Modern degustation probably comes from the French kitchens of the early 20th century and is different from earlier meals with many courses because these meals were served as full-sized meals at each course.
Degustation on the other hand is more akin to sampling all of the chefs signature dishes in small portions at the one sitting. Usually eight or more courses, it may be accompanied by a matching wine degustation.
2006-08-12 14:43:13 · answer #2 · answered by Irina C 6 · 1⤊ 0⤋
The above 1 is very confusing and a longggggg 1....,
Lemme giv u an answer which is very easy to understand i dont want u to be confused.............., Degustation is the act or function of tasting. or the sense of taste.
I think u will understand it in a very simple way.....
2006-08-12 14:50:52 · answer #3 · answered by Pinku 2 · 0⤊ 1⤋
Go to wikipedia.com dude! All you have to do is click the radio button and type in your word and click search. Probably faster than asking for an answer?
2006-08-12 14:53:19 · answer #4 · answered by robocop 3 · 0⤊ 0⤋
To taste, saviour meals.
2006-08-12 14:45:30 · answer #5 · answered by Anonymous · 0⤊ 0⤋