what can u make with mayonaise?

Question

my sister recently made a very good cake with mayonaise, i dont know how she did it but it was very, very good i begged her for the recipe, but she wont give it to me, i never knew u could make anything sweet to eat with mayonaise, i always thought it was only for hamburgers, hotdogs, and salads, so my question is do .anybody have, are know any recipes using maynaise to make deserts, and if anyone know of, anyone are ever even heard fo some one using mayonaise for desert recipes of so plz let me know waitin for answers thanks.... p.s plz send some of those recipes if u have any thanks again....

Answer 1

I have heard of the cake thing before but have never tried it. Hope you find some good recipes!


Tropical Fruit Salad

1/2 of a medium pineapple, peeled, cored and cut into bite-sized chunks
1 medium mango, peeled, pitted and cut into bite-szed chunks
1 medium papaya, peeled, pitted and cut into bite-sized chunks
1 medium red grapefruit, peeled, sectioned
1/2 cup dried cranberries
1/4 cup KRAFT Mayo Light Mayonnaise
1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
2 Tbsp. sugar
1 Tbsp. orange juice

COMBINE fruit in large bowl.
MIX remaining ingredients until well blended. Add to fruit mixture; toss to coat. Cover.
REFRIGERATE several hours or until chilled.


Easy Carrot Cake

1 cup KRAFT Mayo Real Mayonnaise
1 pkg. (2-layer size) yellow cake mix
4 eggs
2-1/2 tsp. ground cinnamon
2 cups finely grated carrots
1/2 cup chopped PLANTERS Walnut Pieces

BEAT mayo, cake mix, eggs, 1/4 cup water and cinnamon in large bowl with electric mixer on medium speed for 3 minutes. Stir in carrots and walnuts.
POUR into greased 13x9-inch baking pan.
BAKE at 350°F for 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool completely. Frost cake if desired.


Chocolate Mayonnaise Cupcakes

3 cups sifted flour
1 1/2 cups sugar
1/3 cup cocoa
2 1/4 teaspoons baking powder
1 1/4 teaspoons baking soda
1 1/2 cups mayonnaise
1 1/2 cups water
1 1/2 teaspoons vanilla

FROSTING:
3 tablespoons butter
2 ounces semisweet chocolate
2 cups powdered sugar
2 tbl milk, hot (2 to 4)
1/2 teaspoon vanilla
chopped nuts

Resift flour with sugar, cocoa, baking powder and soda into bowl. Gradually stir in mayonnaise. Stir in water and 1 1/2 teaspoons vanilla. Fill 2 dozen greased or paper-lined muffin pans 1/2 full with batter.

Bake at 350ºF 25 to 30 minutes. Cool in pans 5 minutes. Remove from pans and cool on rack.

Meanwhile, to make frosting, melt butter and chocolate in top of double boiler over hot water. Sift powdered sugar with salt. Add chocolate mixture and blend. Beat in enough milk to make spreadable. Beat in 1/2 teaspoon vanilla. Use to frost cupcakes. Garnish tops with nuts, if desired.

Answer 2

I'm wondering if your sister is a BzzAgent. It a Word of Mouth advertising company that sends out products for people to try and one of the first campaigns I got was a Hellmann's campaign. I know there was a chocolate cake recipe amongst them and I even made brownies with mayonnaise. Check out the following website and you'll find a ton of recipes. I'm also going to include one of my own that I just made using Hellmann's with Chicken Breasts.

The website is:

http://www.hellmanns.ca

My recipe is called Hellmann's Bubbly Chicken and here is the recipe:

Hellmann’s Bubbly Chicken

3Boneless, skinless Chicken breasts, pounded thin
3 tbsp.Italiano seasoning
2 tbsp.Mrs. Dash Original Blend
2 tbsp.Lemon Pepper seasoning
2 tbsp.Liquid Honey
3 cupsHellmann’s ½ the Fat Dressing
3 cupsSparkling wine (Substitute: white wine)
1 cupFeta cheese, crumbled

1. Pound the chicken breasts thin and place them in a shallow baking dish
2. In a medium sized bowl, combine the Italiano seasoning, Mrs. Dash, Lemon Pepper seasoning, honey, Hellmann’s and sparkling wine. If you do not have sparkling wine available, either a dry white wine or a sparkling non-alcoholic grape juice will work just fine.
3. Pour the mixture over the chicken breasts so that they are mostly covered.
4. Sprinkle the Feta cheese over the top.
5. Cook in a preheated 350°F oven for 45 minutes or until the juices run clear when pierced with a fork.


Enjoy

Answer 3

Hot chicken salad

2 cups cooked cut up chicken breast
2 cups diced celery
1 can sliced water chestnuts
2tsp onion chopped
2tsp lemon juice
1/2 tsp nature seasoning
1 cup mayonnaise
1/2 cup cheddar cheese
1 cup crushed potato chips
cooking spray

Cut up chicken breast and cook in skillet on medium heat with cooking spray until chicken is done.

Chop water chestnuts, celery, and onion into small pieces.

Place all ingredients except mayo in casserole dish and mix together.
Lay potato chips on top and bake in the oven at 425 for about 20-25 minutes.

Answer 4

This is a delicious desert and it serves 12.

INGREDIENTS:
1 (8 ounce) package cream cheese, softened
1 1/3 cups mayonnaise
1 (20 ounce) can crushed pineapple, drained with juice reserved
1 pint heavy cream, whipped
1 (10.5 ounce) package miniature marshmallows

--------------------------------------------------------------------------------

DIRECTIONS:
In a large bowl, stir together softened cream cheese, mayonnaise, pineapple, and 3 tablespoons of reserved pineapple juice. Using a rubber spatula, gently fold whipped cream and marshmallows into the mixture. Add more pineapple juice, if needed, without making it too wet.
Transfer the salad to an attractive serving bowl, smoothing top with a rubber spatula or large spoon. Cover, and refrigerate 8 hours, or overnight. Serve chilled.

Answer 5

Crazy Cake!!!

Answer 6

found a GREAT site with all the things you need....

AND ALL I DID WAS GOOGLE IT....LOL

http://homecooking.about.com/library/archive/blcon54.htm

plus this site has much, much more stuff in it

Answer 7

a cheese sandwich

Answer 8

turkey sandwich