ok im gonna ask this again how do you make rice balls?

Question

im only 13 so i need a simple recipie thats good

thanks..........

what are good fillings

Answer 1

I SENT AN ANSWER LAST TIME BUT THEY WERE CHINNES BALLS HERE IS ANOTHER ITS ITALIAN INSTEAD IT SEEMS EASY





ITALIAN FRIED RICE BALLS

Makes 4 to 6 appetizer servings

2 eggs, lightly beaten

1/2 teaspoon each ground black pepper and salt

2 cups cooked and cooled Rice

1/2 cup mozzarella cheese cut into 1-inch cubes

Fine dry bread crumbs

Olive oil

In a bowl, whisk together eggs, pepper and salt; stir into rice.
Dampen hands with water and shape rice into 2- to 3-inch balls.
Push a cube of cheese into each rice ball and pack rice tightly around cheese.
Gently roll in bread crumbs.
In a skillet, heat oil and fry rice balls a few at a time until golden brown and heated through. Serve hot.

Answer 2

Soak Rice & toor dall seperately in water for 4 hours. Grind them to a greamy mixture and leave over night to ferment. Steam cook . Your rice 'ball is ready.

Answer 3

Rice ball with salmon (and lempers can be made in ball-form too)

http://www.jannekes.eu/oriental/index.html

Enjoy and succes.

Answer 4

y u dont jus buy it :-p
mmm , if u dont want, jus put the rice in d pot (2times water than rice), and add salt and oil.
when it was ready to eat find d bowls and make it like rice balls some how ;;)

Answer 5

roll rice into balls

Answer 6

i dont know!