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I love barbacued leg of Lamb that has been marinated in chilli & garlic oil..


Roll on saturday.

2006-08-09 00:56:01 · 22 answers · asked by Anonymous in Food & Drink Other - Food & Drink

22 answers

Try Ostrich (how's that for a drum stick) marinaded in Red wine, honey and Balsamic vinegar, tossed in plain flour, flash fried with an onion and garlic and then casseroled in a slow cooker for 4 - 5 hours???

Alternatively, since you seem to enjoy Lamb, why not marinade this in: 1/2 Pt Orange Juice, 3 Tbls Soy Sauce, 3 Tbls Apricot Jam, 3 Tbls Honey, 2 tsps dried Rosemary 6 cloves of Garlic (crushed) overnight. When ready to cook - take out of marinade, place in oven tray and dry roast for 35 - 40 mins. Take out of oven, strain off excess fat, pour marinade over joint, return to oven and keep basting in marinade till cooked.

2006-08-09 01:10:40 · answer #1 · answered by Anonymous · 0 0

Beef marinated in red wine, grilled on the health grill and a nice portion of those big mushrooms that have been baked in the oven with a bit of butter, garlic and chilli, yum.

2006-08-09 01:05:05 · answer #2 · answered by Anonymous · 0 0

Steamed Swordfish

2006-08-09 01:02:44 · answer #3 · answered by Anonymous · 0 0

Sirloin steak, cooked to blue level, with a dollop of English mustard. Mmmmm My mouth is watering now, especially as I forgot my lunch today.

2006-08-09 01:37:45 · answer #4 · answered by genghis41f 6 · 0 0

T Bone steak

2006-08-09 01:06:26 · answer #5 · answered by claire1731manchester 2 · 0 0

Sounds good, roll on saturday

2006-08-09 01:01:36 · answer #6 · answered by fw 3 · 0 0

NY Strip

2006-08-09 01:21:19 · answer #7 · answered by george 3 · 0 0

rib of beef joint from grass fattened 2year old bullock with fat giving a marble effect to the flesh which should be dark having been hung.cook in medium oven.

2006-08-09 01:09:32 · answer #8 · answered by spud 2 · 0 0

am with you each of how my chum yet i do like t- bones any length is large to me do exactly no longer over cook dinner my meat please!!!! desire i'd desire to easily cope with to pay for to purchase a pair of them which would be large. i my case you be responsive to all i will say is the place IS the pink meat.

2016-12-14 03:13:35 · answer #9 · answered by ? 4 · 0 0

If fish is allowed, i like a seared tuna steak

2006-08-09 01:00:35 · answer #10 · answered by Anonymous · 0 0

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