i took out some porkchops from the freezer. i cant decide what to make. usually i would make fried chops with some seasoned salt or top it with tomatoe sauce, but were getting tired of that. any suggestions on different rubs or seasoning? i plann on having green beans mixed w/ corn and fried potatoes as the sides.
2006-08-07 11:18:39 · 15 answers · asked by ???? 2 in Food & Drink ➔ Cooking & Recipes
Italian dressing soak for 15 minutes and as they are cooking brush them with more....so tasty! You can grill or pan sautee..or even bake!
2006-08-07 11:32:36 · answer #1 · answered by dmmackey91 2 · 1⤊ 0⤋
fry your pork chops. open up a can of cream of chicken, mushroom, or brocolli soup and use it over your porkchops and fried potatoes. greenbeans mixed with corn now add a bowl of toss salad before dinner is serve. tomorrow u can have fried chicken , sweet peas and mashed potatoes and you can use the soups above as your gravy too. follow directions on back of can. If you have salad left serve that the next day! If u need help cooking just ask.
2006-08-07 18:34:27 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Ohohohohohohoh!!! I'm so glad you asked!! I was over a friend's the other night and she was making the most amazing pork chops, at the last minute I was able to finagle her recipe from her. I'm so glad I get to share it with someone. This is good, I mean GOOD!
Pork chops
Flour
Garlic
Onion
Curry Powder
Lemon pepper
Dip your pork chops in egg/milk mixture then shake them around in a bag with the spice/flour mixture. Fry in hot oil until crispy then finish in the oven. The curry in this made all the difference in the world.
Hope you like it as much as I did!
2006-08-07 18:25:40 · answer #3 · answered by Khael 4 · 0⤊ 0⤋
This is my Lemon-Pepper Chicken Recipe. You can also use pork chops... they're Great!
Lemon-Pepper Chicken
2 Chicken Breasts, halved
1/2 cup Worcestershire
1/2 cup Lemon Juice
1/2 cup Water
2-3 tbs. Lemon-Pepper Seasoning
Salt and Pepper to taste
1 lg Onion, sliced
Parsley
Place chicken breasts in dish, top with onion rings. Combine lemon juice, Worcestershire sauce and water. Pour over chicken and onions. Sprinkle parsley and lemon-pepper seasoning over all. Cover and bake at 350 degrees for 1 hour.
2006-08-07 18:38:00 · answer #4 · answered by Lynn 3 · 0⤊ 0⤋
I always make a spicey rub for pork chops. Just use a dry rub of a mix garlic powder, onion powder, cumin, paprika and chili powder, Toss them on the grill for a little while each side.
2006-08-07 18:21:16 · answer #5 · answered by ShouldBeWorking 6 · 0⤊ 0⤋
I would cook it in some Campbells Beefy Mushroom soup. Makes a good sauce to go over the potatoes too.
2006-08-07 19:03:19 · answer #6 · answered by shellybellycocoapuff 2 · 0⤊ 0⤋
Hi. You could always try placing 1 chop in tin foil, putting a mound of cooked dressing (like stove-top) on top, & pat of butter above. Salt, pepper, maybe a wee bit of lemon pepper, and close foil and bake.
Just a thought, it's fast & tasty. Hope it helps!
2006-08-07 18:23:52 · answer #7 · answered by Shadow 7 · 0⤊ 0⤋
Pan fry them with garlic and butter. at the last 5 minutes add about 1 cup applesauce with some dried sage, and some salt.
2006-08-07 18:24:12 · answer #8 · answered by rcsanandreas 5 · 0⤊ 0⤋
Try marinating it with salt, garlic and one thin chopped Jalapeno peppers for 1/2 hr... fry in olive oil... it is awesome!
2006-08-07 18:36:23 · answer #9 · answered by lolitakali 6 · 0⤊ 0⤋
marinate in louisianna supreme marinade ( similar to Dale's brand, but no where near as salty) along with a couple cloves of minced garlic & grill to perfection.
2006-08-07 18:23:28 · answer #10 · answered by sandypaws 6 · 0⤊ 0⤋