Why are Mcdonald's hamburgers so small?

Question

I mean when I go to Whataburger or Burger King, they give us bigger hamburgers.

Answer 1

that's why McD's makes so much money....plus, that's how they have always been....which isn't a bad thing, cuz if you look at what portion sizes actually should be and then you look at the sizes of other burgers....it's downright ridiculous!

Answer 2

Because back in the 1950's when McDonald's started, they had two big things going for them. One was that people were used to dining at places where the food had to be cooked after you ordered it, so you had to wait about a long time to get your order. McDonald's was the first to be able to hand your food to you in seconds - they basically invented "fast food". The second was that they were cheap. When they first opened, their hamburgers only cost 15 cents and their french fries were only a dime. The low prices are what brought people in. In order to sell a burger for 15 cents, it had to be pretty small. Over the years, McDonald's added larger burgers, of course, like the Big Mac, but they didn't want to stop serving those original small burgers which had been the source of their success. So they keep them on the menu.

Answer 3

They are small, but the double cheese burger is 99 cents and it is as big if not bigger than Burger King

Answer 4

I think it's probably to keep prices down. I think they are about the same size as Burger King roughly. . .no idea about Whataburger, but I'm guessing it comes down to price.

Answer 5

The meal you ate won't digest that quickly. The french fries are going to hold around then circulate on your intestines. you're able to desire to start analyzing books on nutrition recurring and food. There are ingredients on the library and bookstores. i'm not speaking approximately fad nutrition recurring books, genuine food and wellbeing books. they are in simple terms junk, they are not even nutrition. nutrition is entire nutrition:vegetables, fruit, meat fish chicken, entire grains. next time circulate with an component salad or apples extremely of the fries. Ask the eating place to function leaf lettuce & tomato on a wheat bun. it quite is super you're worried approximately your food at a youthful age. workout, and eat entire ingredients, as much as achieveable.

Answer 6

the number of hamburgers in the cases that we get r based on the pound ten of the hamburgers before cooking are equal to a pound, so the smaller the pattie the more we get for stock and the fresher the meat is its to make it farter to cook

Answer 7

do you know how unhealthy hamburgers from fast food joints are? they have very little nutrition....get a steak or something if you want meat...but not some fatty piece of ground up meat (who knows what part of the cow you are eating when you get a hamburger)

Answer 8

They have always been that size. But in the 60s they sold them 7 for a dollar.

Answer 9

I agree with Erin have u even seen SuperSize Me? Its a documentary about a healthy man who eats Mickey D's for 1 month straight. U should see it.

Answer 10

They are smaller and will continue to be smaller while people continue to buy them, or until the company marketers predict a change in customer preferences..