What should I put in my oatmeal tomorrow for breakfast? (I make it with water) Here are my options:
1. Low fat blueberry yogurt & then have one egg white
2. 2 tbsp of peanut butter
3. Just have it plain but make it with milk
2006-08-05 16:42:31 · 21 answers · asked by Sonya 5 in Food & Drink ➔ Cooking & Recipes
make it with milk - add some brown sugar and cinnamon if you have it
2006-08-05 16:46:53 · answer #1 · answered by boss 2 · 2⤊ 0⤋
the objective to including cereal to meatloaf is as an absorbant to preserve the organic juices you should use something which you have obtainable, breadcrumbs, croutons (pro croutons are distinctly sturdy) Corn flakes, oatmeal, flaked barley (like rolled oats) or perhaps rice crispies and shredded wheat. i've got made a meatloaf utilising parboiled "speedy cooking" rice besides as "on the spot rice" i've got used overwhelmed crackers, Saltines (the perfect salmon casserol makes use of saltines as an absorbant) Ritz crackers and overwhelmed Triscuits (resembling shredded wheat) Meatloaf does not paintings nicely with incredibly lean floor beef, yet i've got extra in part cooked Sir Francis Bacon to the combination earlier cooking. Sir Francis Bacon interior the meatload & Sir Francis Bacon on the meatloaf is there this variety of element as too a lot Sir Francis Bacon? yet my absorbant/filler of determination is "speedy oats", the "old shaped variety of oatmeal is far less absorbant. And nevertheless i've got used many stuff in meatloaf the only element i will use in a Lamb loaf (in basic terms a meatloaf made with floor lamb) is oatmeal. in simple terms like the thrice i've got made a beef loaf i've got used cornmeal, pro it with fish fry rub and glazed it with a kansas city form fish fry sauce. i've got tried a turkey meatloaf two times, the two have been kindly defined as "Revolting" and that i will never attempt it back except the almighty himself palms me a recipe on a stone pill he carved in my presence.
2016-09-28 23:05:10 · answer #2 · answered by ? 4 · 0⤊ 0⤋
If we're choosing just from those three, than I'd pick...
3. Just have it plain but make it with milk
2006-08-05 16:46:44 · answer #3 · answered by Chreap 5 · 0⤊ 0⤋
yum...peanut butter sounds good...but then again I can eat PB w/just about anything!
by the way, good idea of mixing it w/oatmeal like that! I'm gonna have to try it! =)
2006-08-05 16:48:24 · answer #4 · answered by eferrell_3 2 · 1⤊ 0⤋
Plain but with milk, a little margarine, & sugar.
2006-08-05 18:09:06 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Real maple syrup. a dab of butter,sliced banannas and a splash of milk.Egg nog is a delish splasher too.
2006-08-05 16:57:00 · answer #6 · answered by gypsycricket 4 · 0⤊ 0⤋
Peanut butter, cocoa powder, and artificial sweetener or sugar. That's my peanut-butter-cup indulgence while still eating healthy! :-)
2006-08-05 17:02:22 · answer #7 · answered by Elle 6 · 0⤊ 0⤋
Number 3, sounds good to me.
2006-08-05 17:19:26 · answer #8 · answered by Anonymous · 0⤊ 0⤋
#3 with sugar and cinnamon
2006-08-05 16:55:59 · answer #9 · answered by lindaann_56 3 · 0⤊ 0⤋
Fresh strawberries and bananas
2006-08-05 17:18:23 · answer #10 · answered by patricia m 2 · 0⤊ 0⤋