Yes, with salt and BUTTER!!!!!!YUMMY!YUMMY!YUMMY!
2006-08-06 02:10:38
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answer #1
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answered by Anonymous
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I love the corn...don't care for the "cob". Did you eat a lot of corn growing up? Can you tell I did? (Yes, with lots of hot, dripping butter.)
2006-08-05 23:19:16
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answer #2
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answered by riverhawthorne 5
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i cut it off the cob, after it is grilled. I have braces and i don't like eating remnants of corn for two hours after i am done eating.
2006-08-05 23:27:18
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answer #3
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answered by nikerunner800 3
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roasted on the grill with lots of real butter and sea salt. And it has to be homegrown sweet corn. Right from the farmer is best.
2006-08-05 23:41:30
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answer #4
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answered by otisisstumpy 7
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Cooked. It's easier to get off the cob that way.
2006-08-05 23:24:44
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answer #5
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answered by Anonymous
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Straight off the barbeque. Lots of butter, black pepper and salt. Surrounded by friends and family having a good time and with napkins and toothpicks at hand!
2006-08-06 08:20:01
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answer #6
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answered by sticky 7
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Boiled for 6 minutes, then buttered and salted.
A friend of mine butters the corn, wraps it in wax paper, and microwaves it for 2 minutes. (1 minute for each additional ear)
It's incredibly good!
2006-08-05 23:19:51
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answer #7
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answered by Anonymous
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Grill em. Butter em. Cut em off the cob. EAT! =] yumm..I would eat it on the cob but I can't with braces. =[[
2006-08-05 23:31:48
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answer #8
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answered by Anonymous
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With lots of butter, lemon pepper, salt,and a tad bit of chili powder!
2006-08-05 23:18:17
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answer #9
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answered by Anonymous
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i like to eat mine spread in butter and then i sprinkle it with salt and pepper..i love the taste of that with fresh sweet corn..
2006-08-05 23:19:37
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answer #10
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answered by Anonymous
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I put some sugar or splenda in the water while it cooks,which makes it sweeter,and then add butter and salt,yummy
2006-08-05 23:19:10
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answer #11
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answered by dragonfly 4
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