CRISPY BREAD CUPS
Makes 8 pieces.
For the toast cases
8 slices whole wheat bread
3 teaspoons low fat butter
For the filling
1½ cups Green Giant Niblets Sweet Corn
2 tablespoons chopped onions
2 tablespoons chopped capsicum
2 teaspoons finely chopped green chillies
1 cup low fat milk
1 tablespoon cornflour
1 teaspoon oil
salt to taste
For baking
4 teaspoons grated cheese
For the toast cases
1.Remove the crust from the bread slices.
2.Wrap the bread slices in a muslin cloth and steam them for 5 to 7 minutes in a pressure cooker.
3.Roll out a little and press into the cavities of a muffin tray which is greased with butter.
4.Brush with melted butter and bake in a hot oven at 200°C (400°F) for 10 minutes or until crisp.
For the filling
1.Heat the oil in a non-stick pan, add the onions and sauté till they are golden brown.
2.Add the capsicum and green chillies and fry for 1 minute.
3.Add the corn, milk, cornflour and salt and cook till the mixture thickens. Keep aside.
How to proceed
1.Fill a little mixture in each toast case, sprinkle cheese on top. Bake in hot oven at 200°C (400°F) for 5 to 10 minutes or until the cheese melts.
2.Serve hot.
2006-08-05 03:01:38
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answer #1
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answered by Lovelysoniya 2
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Taco Soup
1 lb ground beef
1 chopped onion
2 cans rotel tomatoes
3 cans pinto beans
1 can corn
1 package Hidden Valley Ranch dressing mix
1 package Taco seasoning mix
1 cup water
In large pot brown ground beef. Add chopped onion and saute until onion is clear. Drain excess fat.
Add all of the rest of the ingredients, bring to a boil and then turn down heat to low and simmer for 15 minutes.
Serve in individual bowls topped with crushed corn chips, cheddar cheese and sour cream.
2006-08-05 10:09:30
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answer #2
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answered by Azriel 3
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PINEAPPLE CHEESE BALL
16 oz. softened cream cheese
½ tsp. Accent
½ tsp. garlic salt
½ tsp. finely chopped onions
¼ cup finely chopped green peppers
¼ cup well-drained pineapple
1 cup chopped pecans
Mix all ingredients except pecans. Form into a ball and put in refrigerator until firm. Roll in nuts.
2006-08-05 10:03:53
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answer #3
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answered by boss 2
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Depends on the meal - This time of year, you don't need many fancy recipes - just fire up the grill, throw on meat & veggies & pair with a fresh from the garden salad....Top off with frozen watermelon margaritas.....Ole'
2006-08-05 14:40:45
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answer #4
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answered by sandypaws 6
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virgin Margarita...
3/4 margartia mix with alcohol
1/4 strawberry kewi juice
serve over ice
enjoy
2006-08-05 09:59:09
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answer #5
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answered by Anonymous
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I have several recipes that will astound the guests at your next party. But could you please rewrite your question and be more specific? Appetizers? Mains? Desserts?
2006-08-05 09:59:20
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answer #6
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answered by canucklehead1951 4
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make tacos lol.
2006-08-05 10:13:58
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answer #7
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answered by dark^wishy 4
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