2006-08-04 05:13:14 · 11 answers · asked by annie 3 in Food & Drink ➔ Beer, Wine & Spirits
Don't overdo it. Choc licquour is great, but too much can make it taste horrible. Have a look at the boozy recipe in the link below!
2006-08-04 05:17:26 · answer #1 · answered by Anonymous · 1⤊ 0⤋
Brandy or whisky would probably work best with chocolate.
2006-08-04 14:02:22 · answer #2 · answered by Candy Shop 1 · 0⤊ 0⤋
u can add most alcohols to just about any food source
2006-08-04 12:24:54 · answer #3 · answered by mukluk57 1 · 0⤊ 0⤋
throw the chocolat into the alcohol, and not the alcohol into the chocolat, man.
2006-08-04 12:21:37 · answer #4 · answered by Anonymous · 0⤊ 0⤋
yeh add a lil bit of baileys (dnt ova do it tho)
2006-08-04 17:00:46 · answer #5 · answered by Cutie_92 2 · 0⤊ 0⤋
Great idea
2014-03-18 08:02:47 · answer #6 · answered by Anonymous · 0⤊ 0⤋
if you are over 18 yes.... try some whisky
2006-08-04 13:22:47 · answer #7 · answered by paulrb8 7 · 0⤊ 0⤋
I would add champagne
2006-08-04 12:21:36 · answer #8 · answered by Bo 4 · 0⤊ 0⤋
depends which u get
2006-08-05 05:58:29 · answer #9 · answered by Anonymous · 0⤊ 0⤋
go for it
2006-08-05 05:09:45 · answer #10 · answered by D T P 3 · 0⤊ 0⤋