Oh no - not, not for me, I like a runny yolk! I prefer my eggs softly poached - and for absolute favourite I love Eggs Benedict or Florentine - yummy!!
2006-08-03 23:29:34
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answer #1
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answered by peggy*moo 5
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Cut the center out of a slice of bread. Heat the butter in the skillet, and put the bread in. Now, break the egg into the center of the bread. Cook until the yolk is still runny, but the egg is cooked. (Flip it if you want)
2006-08-06 20:13:45
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answer #2
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answered by My world 6
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Hey, you are very close, except, after I break the yolk, I add a little bit of diced onion before flipping it over, then add a slice of white american cheese... THEN I put it in a couple slices of lightly toasted, buttered bread!! Yum!
2006-08-04 06:17:23
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answer #3
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answered by Katz 6
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I like to break the yolk, flip the egg so it's cooked through, add some ham, a slice of cheese and some raw tomato, between toast. DIVINE!
2006-08-03 23:30:51
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answer #4
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answered by pynkbyrd 6
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I like scrambled eggs, first I fry the chopped union a little bit than I mix the eggs a little salt and done, Ilike them with French Bread and picante sauce. I am going to try yours but without the butter because I do not like butter.
2006-08-04 01:23:36
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answer #5
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answered by pelancha 6
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No, I like the yolk soft. Then put the egg between two bits of buttered bread and let it drip everywhere.
Yum!
2006-08-03 23:36:49
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answer #6
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answered by badgerbadger 3
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fry it wiv yolk still runny put on slice of bread and butter break yolk and spread all over yum yum....flipping heck i'm starving now!
2006-08-03 23:30:03
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answer #7
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answered by Lyndsey B 3
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Easy Over, with the yolk still intact, some grits, sausage and bread or biscuit --- it's on!!
2006-08-04 03:52:50
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answer #8
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answered by Topez 6
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Hardish, with a runny yolk! Lovely!
2006-08-03 23:30:59
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answer #9
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answered by Emma 4
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Fried Eggs, breakfast. Hungry but prefer scrambled. One question why is the hunting section.
2006-08-04 19:27:46
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answer #10
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answered by brogdenuk 7
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