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I ate some at a mexican place and it was really good

2006-08-03 10:38:42 · 2 answers · asked by lindsey l 1 in Food & Drink Cooking & Recipes

2 answers

Queso Blanco Mexican White Cheese Dip
1 cup monterey jack cheese or asadero cheese or chihuahua cheese, shredded fine
4 ounces green chilies
1/4 cup half-and-half
2 tablespoons onions, chopped fine
2 teaspoons ground cumin
1/2 teaspoon salt
1 serrano pepper, chopped fine (optional)
1 tablespoon fresh cilantro, chopped fine (optional)
1. Put all ingredients in a double boiler and heat on medium.
2. Cook until melted and well blended, stirring occasionally.
3. Serve with fresh tostadas or hot flour tortillas.

2006-08-03 10:44:26 · answer #1 · answered by scrappykins 7 · 1 0

YOU CUT THE CHESSE IN SLICES AND HEAT IT UP ON GLASS PLATE ITS EASIER TO PLACE IT ON THE CHIP INSTEAD OF DIPPING IT

2006-08-03 10:43:36 · answer #2 · answered by Anonymous · 0 1

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