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2006-08-03 06:14:17 · 4 answers · asked by Mrs. Blue 3 in Food & Drink Other - Food & Drink

thank you so much for all the great answers already thanks!!!!
sounds delish!!!!
I must try it

2006-08-03 07:36:33 · update #1

4 answers

Falafel

300 g chickpeas
4 tablespoons bulgur
3 garlic cloves
3 tablespoons plain flour
1 egg
1 teaspoon salt
1 teaspoon pepper
3 teaspoons ground coriander
1 teaspoon cumin
1/4 teaspoon ground red chili pepper
1 tablespoon tahini

Soak chickpeas in water to cover for 12 hours.
Boil in large saucepan for about 20 minutes, until soft (or you can use canned chickpeas, if desired).
Drain and blend in food processor to a smooth paste.
Soak bulghur in water to cover for 1 hour.
Crush garlic with salt.
Combine all ingredients except oil.
Shape into balls and shallow-fry until brown (you can deep-fry if you like, or coat lightly with oil and bake until golden).
The yield depends on the size of the falafels you prefer.

2006-08-03 06:24:15 · answer #1 · answered by Auntiem115 6 · 1 0

Check here

http://en.wikipedia.org/wiki/Falafel

2006-08-03 13:19:19 · answer #2 · answered by Skypilot49 5 · 1 0

Falafel is Israel's national food. Although it originated in Egypt, Israel has taken it as its own. Falafel are deep-fried balls that are made of garbanzo beans with spices. It is quite delicious, and is a favorite among Middle Easterns, especially Israelis.

2006-08-03 13:25:26 · answer #3 · answered by EDDie 5 · 1 0

I'm so wondering myself!
I saw this movie called "party girl" and the girl there (Parker Posey) kept eating them from a vendor. I read the recipe above but the ones in the movie was like a wrap, like pita bread wraps.

2006-08-03 13:28:33 · answer #4 · answered by Anonymous · 1 0

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