Believe it or not there are different types of salts..., hundreds of them such as sea salt ,kosher salt ,grey salt , etc ... I use Diamond Crystal salt because it is a lot finer than regular table salt and has a lighter taste.
2006-08-02 15:23:52
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answer #1
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answered by munlitluv 2
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If ypu mean that you have put too much salt into something you are cooking, chop up a potato and cook it in the pot with the food for 10-15 minutes. It will take some of the saltiness out.
2006-08-02 14:49:14
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answer #2
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answered by Anonymous
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Silly question. Omit salt, then it's tasteless.
2006-08-02 14:48:31
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answer #3
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answered by RunSueRun 5
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You cant. if dont like the taste of it dont use it. there are salt substitutes out there like Accent thats the best that ive found'
2006-08-02 14:47:16
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answer #4
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answered by Anonymous
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plug your nose.
2006-08-02 14:46:49
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answer #5
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answered by irishman 2
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dont eat it
2006-08-02 14:45:22
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answer #6
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answered by Dr. Gordon Freeman 2
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