Particularly cos I´m planning to cook chicken curry.Or can u suggest any other side drink?
2006-08-02 09:28:41 · 5 answers · asked by cheeky frog 3 in Food & Drink ➔ Other - Food & Drink
Traditionally, you'd go with a dry riesling or a sauvignon blanc. These white wines go well with spicy food - you want something clean.
But you can experiment with pairings. In the end, it's what you like. Some might simply suggest beer. For chicken curry, I'd say try Tiger Beer from Singapore.
2006-08-02 13:05:38 · answer #1 · answered by kako 6 · 5⤊ 0⤋
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2016-12-11 05:20:15 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I'd go with a white wine for the chicken curry.
2006-08-02 09:34:16 · answer #3 · answered by Heather 5 · 0⤊ 0⤋
A red wine like Zinfadel.
2006-08-02 09:33:33 · answer #4 · answered by Tony A 2 · 0⤊ 0⤋
go with Shiraz......
2006-08-02 09:45:21 · answer #5 · answered by mj23 4 · 0⤊ 0⤋