any one have a good recipe for space cake like the ones you get in amsterdam?

Answer 1

This recipe was sent to me by a friend from Denmark. After talking with him on the phone for what seemed like days I finally settled on the approximate standard measures below. I used a metric conversion chart and rounded the results to what appeared to be the most logical amount. My suggestion would be to just use the metric measurements for the best results.

For a nice cake (about 10 slices) you'll need:
200 gr. of baking flour (approximately ½ lb)
200 CL. of milk (approximately 7oz)
2 eggs
180 grams of sugar (approximately 4oz)
180 grams of butter (approximately 4oz)
a hot oven (200 °c) (392f)
a baking form
8 grams of good (light) hash
To give the cake a fresh taste: put 1 apple (sliced) in the cake. You can mix cacao (chocolate), a banana, vanilla (no ice cream!!),... nearly anything in it. Put the butter in the microwave for about 20 seconds until it's a fat paste. Mix the hash with 4/5th of the butter. (heat up the hash with a lighter and crumble it in the butter). With the rest of the butter grease the baking form so you can get the cake out easy when it's done. Now mix the butter (and hash), flour, eggs and milk and sugar (and the possible extra ingredient). Keep on mixing it for a few minutes until it's nice and smooth. If it's to dry: at a little milk. Is it too much of a liquid: ad a little flour. Put the cake in the oven for about 25 minutes. Check how it looks before opening the oven. If it's big and brown (I think you can imagine how a cake looks like) open the oven and take the cake out. Leave it outside the oven for about 30 minutes to cool down before getting it out of its form. Enjoy your meal. (Be sure to have lots of drinks around. Space cake can be rather dry, and using the hash always gives everybody a dry mouth)

Answer 2

1 c. soft butter
1 c. firmly packed brown sugar
2/3 c. sugar
2 tsp. vanilla
1/2 tsp. salt
4 eggs
2 c. all purpose flour
12 oz. chocolate chips (mini morsels)

In bowl, cream butter, brown sugar, sugar, vanilla and salt. Add eggs, one at a time, mixing after each. Add flour, then chocolate chips. Spread into greased 15 1/2" x 10 1/2" pan, lined with wax paper. Bake for 20 to 30 minutes at 350 degrees (preheat). Cool completely. Invert cake onto lightly floured cloth. Peel off paper. Cut cake crosswise into 4 (3 1/4" x 10") sections. Spread 3 teaspoons frosting onto one layer. Top with 2nd layer. Repeat, frost with remaining frosting.

FROSTING:

12 oz. mini morsels
1 1/2 c. confectioners' sugar
3/4 c. soft butter
2 tsp. vanilla

Melt morsels in double boiler; stir until smooth. In bowl, cream butter and sugar. Add chocolate and vanilla; blend until smooth.
Makes 8 servings.

Answer 3

INGREDIENTS:
2 1/2 cups bleached all-purpose flour
1/4 cup cornstarch
4 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons ground ginger
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground allspice
1/2 teaspoon ground cloves
1 cup milk
3 large eggs
2 teaspoons vanilla extract
1 cup unsalted butter, softened until easily spreadable
2 cups dark brown sugar

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DIRECTIONS:
Adjust oven rack to middle position and heat oven to 350 degrees. Grease and lightly flour a metal or disposable foil 9-by-13-inch pan. Whisk dry ingredients and spices in a large bowl. Mix milk, eggs and vanilla extract in a 2-cup measuring cup.
Beat softened butter into dry ingredients, first on low, then medium, until mixture forms pebble-sized pieces. Add about 1/3 of the milk mixture and beat on low until smooth. Add remaining milk mixture in two stages; beat on medium speed until batter is just smooth. Add the sugar; beat until just incorporated, about 30 seconds. Pour batter into cake pan.
Bake until a cake tester or toothpick inserted into the cake's center comes out clean, about 40 minutes. Set pan on a wire rack; let cool for 5 minutes. Run a knife around the pan perimeter and turn cake onto rack. Let cool.

Answer 4

yea bud use any old cake recipie or as i do get one of those just add some water and egg packets gind up about a quarter of grass 5 or 10 es crushed up if you can get hold of mushrooms may as well throw them in as well
always be sure to try them out on a mate or girlfriend first tho to find out how much you need to eat yourself

Answer 5

Most of the time I would prefer a savoury sandwich than a cake Dune

Answer 6

Yes.... But I would have to translate it in english...
Only have the Dutch version.

http://www.smokeys.nl/ned/recepten/orgicake.htm

Greetz from the Netherlands :)

Answer 7

As above but add some lecithin. You get it from health food shops.

Answer 8

Use good old Brownies mix and just add your own "special ingredient".

Answer 9

NEVER HEARD OF SPCE CAKE SORRY!!