"Coccoi" bread made from semolina.
I bought it in Sardinia, Italy
2006-07-31 02:59:39
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answer #1
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answered by Ema 3
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Fresh olive bread we bought at a farmers' market in Bern, Switzerland: http://www.thetravelzine.com/40-40-strasbourgbern.htm
2006-07-31 09:01:49
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answer #2
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answered by love2travel 7
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I'm in love with the asiago cheese bagels from Panera Bread. I like the sundried tomato cream cheese with those.
2006-07-31 09:43:58
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answer #3
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answered by lil_miss_education 4
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from Transylvania. a type of traditional bread with wheat mixed with boiled potatoes. it's simply perfect.
2006-07-31 08:58:09
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answer #4
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answered by ♫Pavic♫ 7
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it's funny because it is called hard rolls, but it is really soft. when i worked in a german bakery in florida i would make a turkey sandwich with a fresh baked hard roll, and man was that good
2006-07-31 08:58:30
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answer #5
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answered by Justin K 4
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"Rotti"
Indian Bread
2006-07-31 08:59:12
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answer #6
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answered by Miguel O 2
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tesco
2006-07-31 08:58:40
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answer #7
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answered by vicky l 6
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I baked it.
2006-07-31 08:58:39
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answer #8
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answered by soxrcat 6
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