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2006-07-30 18:03:00 · 3 answers · asked by Mz2006K 2 in Food & Drink Other - Food & Drink

3 answers

no

2006-07-30 18:13:48 · answer #1 · answered by MADDY 3 · 0 0

Yes, I used to make it for a group home where some of the people were gluten-intolerant. If I remember, it is an Irish recipe using oatmeal and fish.

2006-07-31 01:09:01 · answer #2 · answered by The First Dragon 7 · 0 0

No

2006-07-31 01:56:47 · answer #3 · answered by Anonymous · 0 0

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