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8 answers

Okay, assuming that the steak weighs 8 ounces AFTER cooking, and you eat the entire steak, including any fat, and lick the plate afterward, you will TEMPORARILY be 8 ounces heavier. Think of it this way - if you step on a very sensitive scale and then someone hands you the steak, the scale registers the difference. By eating it, you're just holding it internally.

However, you body will process the food and eliminate much of the mass. If you burn the same amount of calories as you took in, your weight will be unchanged. If you burn fewer calories, your weight will increase, and if you burn more calories, your weight will decrease.

2006-07-30 02:54:09 · answer #1 · answered by swbiblio 6 · 0 1

no because an 8oz steak looses weight in cooking

2006-07-30 02:27:54 · answer #2 · answered by Anonymous · 0 0

Unless you eat it raw, it will weigh much less than 8oz when it has been cooked.

2006-07-30 02:29:00 · answer #3 · answered by Anonymous · 0 0

not quite, you will burn some calories in eating it.

That's why celery and lettuce ought to be banned for environmental issues, you use more energy eating than you get from the food.

2006-07-30 02:26:35 · answer #4 · answered by Anonymous · 0 0

For a short time, yes.

2006-07-30 03:14:45 · answer #5 · answered by Sir J 7 · 0 0

Yes but only temporarilly

2006-07-30 02:27:51 · answer #6 · answered by Anonymous · 0 0

nop..not all of it is turned into body matter...about 80-90% of it is used up by various body processes

2006-07-30 02:28:47 · answer #7 · answered by Anonymous · 0 0

no

2006-07-30 02:26:33 · answer #8 · answered by Anonymous · 0 0

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