tell me what makes you this as well...Thanks!
2006-07-29 13:35:38 · 24 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
I am a mashed potato....... mashed potatos take the most work to make......... but for mashed potatos to be really good, great care must be taken to make them...... not everyone can make good mashed potatos...... the process is much like making love.........
2006-07-29 17:17:28 · answer #1 · answered by Coodles 5 · 7⤊ 4⤋
Baked Potato
2006-07-29 21:21:48 · answer #2 · answered by kittymeow 2 · 0⤊ 0⤋
Mondays :Mashed Potatos
Tuesday: French Fries
Wednesday:Baked Potatos
2006-07-29 20:39:01 · answer #3 · answered by nonconformiststraightguy 6 · 0⤊ 0⤋
I am a french fries person all of the way. French fries trump any of the vast and/or high end cuisine I've had. My husband and I are both gourmet cooks but man, I'd take a french fry before pretty much anything. Nice and crispy. Depending on the say, I'll take crinkled. shoestring, steak fries. Just don't give me spicy fries! What a waste of a perfectly good french fried potato!!
Perfect texture, satisfying in every way. Give me a strawberry or vanilla shake to go with it and I am in heaven. The funny thing is that when my mom was pregnant with me, her cravings were french fries and shakes. Silly. Yum, I want some now!
2006-07-29 20:43:02 · answer #4 · answered by -- 5 · 0⤊ 0⤋
I'm a baked potato...but only half-baked, some would say, because I'm a little crazy!
Due to excessive sun, I find myself brown on the outside, white on the inside, and full of butter (cocoa butter, that is!)
2006-07-29 20:41:44 · answer #5 · answered by pynkbyrd 6 · 0⤊ 0⤋
A baked potato because they are only good with a little bit of spice.
2006-07-29 20:39:59 · answer #6 · answered by Olivia 2 · 0⤊ 0⤋
Fries
2006-07-29 20:39:01 · answer #7 · answered by Anonymous · 0⤊ 0⤋
I love baked potatoes with sour cream and chives on 'em. Then after the insides are gone, I love put a little butter, salt, and pepper on the skins and eat 'em that way. Yummy!
2006-07-29 21:19:00 · answer #8 · answered by Jayna 7 · 0⤊ 0⤋
I'm a baked potato; takes me a while to cook, but when I'm ready...watch out! when different "elements" are added to the mix, it makes me even more interesting, but the base of my essence always remains the same!
2006-07-29 20:42:53 · answer #9 · answered by sweet ivy lyn 5 · 0⤊ 0⤋
Mashed potatoes but only with lots of gravy!
2006-07-29 20:37:15 · answer #10 · answered by love2bake&eat 3 · 0⤊ 0⤋
#1 for me is baked potato because you can put lots of stuff on it and it tastes good and is filling
2006-07-29 21:00:20 · answer #11 · answered by lil_miss_education 4 · 0⤊ 0⤋