THE ARE IN THE OVEN..BUT THEY ARE STUCK TO PAN
2006-07-28 08:05:58 · 15 answers · asked by BUTTERFLY 4 in Food & Drink ➔ Cooking & Recipes
put a little water in and bring it to a low simmer - it should loosen everything off pretty well without ruining the wings!
2006-07-28 08:10:19 · answer #1 · answered by tjslove 3 · 0⤊ 0⤋
Always spray your pan with cooking spray first...if they are in the oven right now, add a bit of water and try to gently scrape/lift with a metal spatula just about 10 minutes before you are ready to take them out. Good luck!
2006-07-28 08:12:16 · answer #2 · answered by jkskeet@sbcglobal.net 2 · 0⤊ 0⤋
Next time line the pan with foil. But for now use a spatula.
2006-07-28 09:50:35 · answer #3 · answered by Anonymous · 0⤊ 0⤋
u hv to apply butter before kepting the buffalo wings in oven . i think u keep high heat thats why u got stuck
2006-07-28 08:09:24 · answer #4 · answered by neema s 5 · 0⤊ 0⤋
Use a flat spatula, scrape off the pan.
2006-07-28 08:08:06 · answer #5 · answered by Ask the Chef 4 · 0⤊ 0⤋
you can't!
next time lay heavy duty aluminum foil on the pan then spray it with pam. this should prevent your wings from sticking!
2006-07-28 08:10:40 · answer #6 · answered by lou 7 · 0⤊ 0⤋
Use plenty of oil in stainless pan, if you don't have a frying basket.
2006-07-28 08:10:23 · answer #7 · answered by Paul H 1 · 0⤊ 0⤋
I think you have to switch off first the oven, it is getting burnt more.
2006-07-28 08:08:52 · answer #8 · answered by ojecjosh 2 · 0⤊ 1⤋
Put a little of butter and let it melt underneath maybe it will come off.
2006-07-28 08:08:08 · answer #9 · answered by Anonymous · 0⤊ 1⤋
I think by time time you get an answer your chicken wings are burn.
Sorry.
2006-07-28 08:07:09 · answer #10 · answered by Arzuita 3 · 0⤊ 0⤋