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2006-07-27 17:02:17 · 15 answers · asked by shao57 2 in Food & Drink Cooking & Recipes

15 answers

Cutting onions under water or chilling them before cutting.

Some other suggestions people have mentioned for preventing tears when working with onions include:

Keep the root on while peeling and chopping. A variation of this is to cut from the top leaving the root end intact until the last cut!

Be in a well-ventilated place and cut fast!

Use a good, sharp chef's knife. It glides through the onion with ease, allowing less of the compounds that cause tears to come out.

Wear a pair of safety goggles or a cheap, disposable painter's mask.

Put a slice of bread in your mouth, with half of it sticking out to "catch" the fumes.

Put some white vinegar on the chopping board before cutting.

Burn a candle immediately adjacent to where you're cutting. The tear-causing gas is drawn toward the heat source.

Purchase pre-chopped onions.

After cutting the onions (and garlic), a suggestion that may help remove the smell from your hands is to run cool tap water over your hands while rubbing them across a stainless steel utensil, such as the bowl of a stainless steel spoon. If you have been cutting a lot of onions, this may not be as effective.

2006-07-27 17:06:11 · answer #1 · answered by ted_armentrout 5 · 6 1

cut the onions root first then peel.sit them in 2 inches of ice water in the fridge for a few hours...this will help immensly.some onions are just kickin but this should diminish the gas quite a bit.
oh yea,sit the onions root down so they draw the water into the tuber.

2006-07-28 00:15:09 · answer #2 · answered by Joseph M 2 · 0 0

I love to cook but hate cutting onions. I always put on my ski goggles when I cut onions. It works great and I look great while doing it. :)

2006-07-28 02:11:32 · answer #3 · answered by Loc P 3 · 0 0

Try not to breathe in too close to the onion, that is why you tear up. I try to hold my breath for a few seconds, turn my head to breathe, and repeat. And keep a ceiling fan on. Sounds silly, but that all really works I promise.

2006-07-28 00:05:53 · answer #4 · answered by Lindsay M 5 · 0 0

Cut them in the sink, next to a stream of running water.

The tasty ingredient in onions vaporizes and mixes with your tears (eyeball fluid) to form sulfuric acid.

The running water will take the vapor away.

2006-07-28 00:08:58 · answer #5 · answered by Anonymous · 0 0

submerge the onion into a bowl of water then do ur cut under the water.

2006-07-28 00:35:17 · answer #6 · answered by bulukang 4 · 0 0

use a piece of bread lay the onion on top. try to get a yellow instead of white.

2006-07-28 00:08:34 · answer #7 · answered by Gypsy 4 · 0 0

Cut them on a board in the sink while you are running cold water over them. No tears at all!

2006-07-28 00:29:22 · answer #8 · answered by Anonymous · 0 0

Martha Stewart says to burn a candle near the cutting board as you cut to burn off the fumes that cause you to tear up.

2006-07-28 00:08:23 · answer #9 · answered by elk312 5 · 0 0

avoid smelling the onions

2006-07-28 00:06:24 · answer #10 · answered by ♫believer♪ 2 · 0 0

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