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i am a making a dinner tomorrow night, i bought some shrimp that i have to peel. should i put them in the freezer or just keep them in the fridge until tomorrow? what is the best way to keep them fresh?

2006-07-27 13:10:55 · 14 answers · asked by Anonymous in Food & Drink Cooking & Recipes

14 answers

Seriously unless you bought them from a shrimp boat they were frozen a few days ago... just put them in the fridge they'll be fine. Best wishes

2006-07-27 13:12:51 · answer #1 · answered by colorist 6 · 1 0

If you're using them tomorrow the fridge will be just fine. Keep them in the fridge as cold as possible. If you put them in the freezer it would be bad for them to be frozen at the store, thawed, and then refrozen again and thawed again. For a day or so they are still going to be fresh in the fridge.

2006-07-27 13:20:31 · answer #2 · answered by ShouldBeWorking 6 · 0 0

Since you are using them tomorrow, you can peel them first then leave them covered in the freezer. Take them out only when you are ready to cook, this way the shrimps will be crunchy and fresh.

2006-07-27 13:19:08 · answer #3 · answered by ser lup 1 · 0 0

Depends, how fresh are they now. They should have a fresh clean smell, not fishy at all. One night in the fridge would be fine. Just use them tomorrow. If they are slimy, and smell like fish, you better throw them away and buy fresher ones tomorrow. Make sure you have a reliable source for fresh seafood.

2006-07-27 13:14:19 · answer #4 · answered by 7 Words You Can't Say On T.V 6 · 0 0

Freezer. When needed, dunk them in some COLD water, and use as required. Not in luke warm or warm water. It'll spoil the shrimp.

2006-07-27 13:21:01 · answer #5 · answered by angieasee64 6 · 0 0

Definitely freeze them. They can thaw in about 15 min. in a bowl of cold water, then peel and devein.

2006-07-27 13:15:09 · answer #6 · answered by Anonymous · 0 0

In the fridge on a bowl of ice.

2006-07-27 13:14:25 · answer #7 · answered by Justsyd 7 · 0 0

Paring knife the best way, chef knife if you have knife skills... Ir a shrimp deveiner, but as Alton Brown says, if its not a multitasker, it has no point in the kitchen. Besides, knives work better anyway...

2016-03-27 02:42:04 · answer #8 · answered by Anonymous · 0 0

if youre going to use them tomorrow, i think keeping them in the fridge is fine. you could freeze them if youre not going to use them within a day or two.

2006-07-27 13:15:46 · answer #9 · answered by Lola P 6 · 0 0

put in the frig on ice. no more than 24 hours . u can store them unpeeled.

2006-07-27 13:13:16 · answer #10 · answered by Anonymous · 0 0

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