2006-07-27 12:10:34 · 6 answers · asked by myenglishconsultant 1 in Food & Drink ➔ Cooking & Recipes
The jelly has a chance to seep in with the bread and mixes better with the peanut butter
2006-07-27 12:16:20 · answer #1 · answered by JoeThatUKnow 3 · 0⤊ 0⤋
Because the jelly is softer, the peanut butter will not spread easily requiring you to clump enormous amounts of the peanut butter on top of the jelly. This results in a perfectly proportioned sandwich. Although, it could get a little messy.
2006-07-27 12:16:25 · answer #2 · answered by Anonymous · 0⤊ 0⤋
If you toast the bread like I do, I put the jelly on first so that the toast has a chance to cool off before putting the peanut butter on it and then the peanut butter doesn't melt as quickly.
I find that it tastes better to me that way.
2006-07-27 12:24:10 · answer #3 · answered by Friend 7 · 0⤊ 0⤋
Because the jelly soaks into the first piece of bread more. If you put on the peanut butter first, it will prevent most of that jelly from soaking in.
2006-07-27 12:42:24 · answer #4 · answered by Mike S 7 · 0⤊ 0⤋
Ok, I don't know how you guys make pb&j sandwiches, but it sure sounds gross!! If you put the jelly on one piece of bread, then peanut butter on the other piece of bread, each spreads nicely and makes a well-proportioned sandwich. I don't even want to think how much of a mess trying to put both on the same piece of bread would be...blick!
2006-07-27 12:27:06 · answer #5 · answered by lazor_braids 2 · 0⤊ 0⤋
the best PBJ sandwiches are dipped in french toast batter(egg, milk and vanilla) then grilled.
Ms Linn chef
2006-07-28 12:05:51 · answer #6 · answered by Linn 1 · 0⤊ 0⤋