My mom loves Philly Steak Sandwiches, whats the recipe?

Question

Help me, cause I want to do something nice for mom this weekend.

Hey everyone. thankyou so much. I talked to my step dad and he thinks Ive come up with a great idea, hes going to give me some money so I can get to the butcher and order that special rib-eye. My mom will love this. thanks again.

Answer 1

THANKYOU

Answer 2

Go to your local butcher. Tell him you want shaved rib-eye. (That's the best). Also buy fresh sub rolls in the bakery section. onion & pepper. On a flat grill or large skillet, sautee your chopped onions and peppers with butter and garlic powder. Set that to the side. Grill your sub roll. Than toss in your rib-eye. won't take long. Sort of toss it around a little. add your onions and peppers. On top of all that put a couple slices of provalone cheese. Make sure your heat is on low. You just want to melt the cheese. Will only take seconds. Get your grilled roll and with a spatula pick up that pile you just cooked and place on roll. Yum!!! That was my best seller in the resturant buisness.

Answer 3

just take a piece of steak and slice really thin pieces, then take sliced mushrooms and sliced green peppers and some oil.
First just put the steak slices on a pan and wait until they are about 3/4 cooked, then add the mushrooms, and the green peppers with enough oil to saturate the mushrooms and greenpeppers. Mix all ingrediants until well done and serve on a sub roll, either wheat or white bread. Add spices to add to flavor.

Answer 4

You're so sweeeeeet!!! Every Mom needs a kid like you. Here you go:
INGREDIENTS (Take a trip to the grocer's)
4 crusty Italian Sub rolls (each approximately 6 long)
1 Tbsp. olive oil, 10 ounces frozen steak (round or sirloin), partially thawed, 1 Tbsp. olive oil, salt, pepper
1 yellow onion, chopped, 1 green pepper, chopped
1 clove garlic, crushed, 2 Tbsp. olive oil
3/4 cup grated mozzarella cheese
1-cup marinara sauce (canned)

In large skillet, heat 1 Tbsp. olive oil until hot. Put sub rolls, split side down, in hot oil until crispy-brown on cut side only. Repeat until all four rolls are toasted and set them aside.

Slice partially thawed steak into very thin (1/4 inch) strips. This is much easier to do when the steak is frozen than if fully thawed.

Heat 1 Tbsp. olive oil in skillet, add steak and cook over medium high heat for 5-7 minutes until cooked through and just beginning to brown. Salt and pepper steak strips to taste and set aside. Keep them warm in skillet or on a plate.

Heat 2 Tbsp. olive oil in a skillet. Saute onion, pepper and garlic slowly over low heat until onions are very soft and beginning to caramelize, about 5 minutes.

Grate the cheese. Heat the marinara sauce on the stovetop or in the microwave.

Assemble sandwiches:
Pile 1/2 of steak strips on a toasted sub roll. Top with 1/2 of onion/pepper mixture, 1/2 of the grated cheese, and 1/2 of the marina sauce. Repeat for all four sandwiches. Serve with Italian pickled peppers.

Here's a list of many others too:
http://philadelphia.about.com/od/cheesesteakrecipe/

Answer 5

4 Beef cube steaks, or minute steaks
1 package dry onion soup mix
1/2 cup of water
4 Kaiser rolls, or crusty Italian rolls,split
1 cup garated mozzeralla cheese
salt& pepper

cook steak in a skillet over meduim-high heat for 2 -3 minutes, turn once. Remove steaks. Add soup mix and water to the skillet, cooking for 2 -3 minutes, or until cooked as desired. PLACE STEAK WITH ONION MIXTURE ON ROLLS AND TOP WITH CHEESE. aDD SALT & PEPPER TO TASTE

Answer 6

These sandwiches are delicious. I purchase steak that has been sliced for making stir-fry, which takes a little less time, but achieves the same results."
Original recipe yield: 4 servings.
Prep Time:15 MinutesCook Time:25 MinutesReady In:40 MinutesServings:4 (change)

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INGREDIENTS:
1 pound beef sirloin, cut into thin 2 inch strips
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon chili powder
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon dried thyme
1/2 teaspoon dried marjoram
1/2 teaspoon dried basil
3 tablespoons vegetable oil
1 onion, sliced
1 green bell pepper, julienned
3 ounces Swiss cheese, thinly sliced
4 hoagie rolls, split lengthwise

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Answer 7

Minute steaks, Cheese(preferably-cheese whiz) and an Amoroso roll.. Enjoy!

Answer 8

Go to foodnetwork.com and type in the recipe you want to find!! They have lots of different ways to fix everything, like gourmet, and really easy!!! You're SWEET for thinking of your mother!!!

Answer 9

go to Ginos on 10th street in south philly

Answer 10

Those thing are very fatning i saw this program on it once.

Answer 11

go to philadelphia , buy some meat and fry it up