STEAK TARTAR
1 lb. filet Mignon or top sirloin, freshly ground, med. grind
2 tbsp. yellow mustard
1 tbsp. Dijon mustard
1 egg yolk
2 tbsp. Worcestershire sauce
1/4 c. finely chopped onion
3 tbsp. capers, drained
4-5 dashes hot pepper sauce, or to taste
Seasoned salt to taste
Freshly ground black pepper to taste
1 tbsp. cognac (opt.)
Don't use any other grade of beef.
Mix together all ingredients lightly to avoid packing the meat too much. Mound steak tartar on chilled plates and serve immediately with thinly sliced pumpernickel or toasted French bread.
Serves 3-4.
2006-07-26 16:20:26
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answer #1
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answered by Jennifer B 5
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Steak Tartare. It's basically a raw hamburger. Really. Not. Cooked. But with spices.
2006-07-26 16:21:37
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answer #2
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answered by Bogusfrog 3
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Raw steak ground up and made into a pattie. If you get a chance, watch Rowan Atkinson (Mr. Bean). He has a hilarious sketch on the subject.
2006-07-26 20:18:13
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answer #3
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answered by phoenixheat 6
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Yuck....that is like chopped steak eaten in raw form with some spices. I'll never try that...
2006-07-26 17:26:03
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answer #4
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answered by Art The Wise 6
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Whaaooow....raw steak???
People actually eat that sh!t??? Ugh. Thanx to the asker for asking, and those who answered because I just learned something new here myself.
2006-07-26 16:38:02
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answer #5
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answered by High? 6
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Raw tenderloin of beef usually mixed with raw egg and served with bruschetta or toasts.
2006-07-26 16:21:27
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answer #6
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answered by miso1cat 5
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It almost raw steak.
2006-07-26 16:20:33
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answer #7
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answered by wandererthelost 2
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Think of it as ground beef sushi. It really is just seasoned ground beef served raw.
2006-07-26 16:21:29
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answer #8
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answered by Carl S 4
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ground beefsteak seasoned with salt and pepper and served uncooked, often mixed with a raw egg and garnished with capers and onions
2006-07-26 16:29:41
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answer #9
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answered by wildgroovymunky 3
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ground raw sirloin, with salt, pepper and a raw egg on top. Thats how you eat it.
2006-07-26 18:06:38
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answer #10
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answered by gahrahstah 4
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