Does anyone know how to make pickled corn on the cob? I did a web search, but it did not help much.
2006-07-26 11:53:48 · 5 answers · asked by MICKIE J 1 in Food & Drink ➔ Cooking & Recipes
INGREDIENTS:
6 ears corn - husked, cleaned and quartered
1 tablespoon salt
3 cups white vinegar
1 cup white sugar
1 tablespoon pickling spice
2 bay leaves
1 (3 inch) cinnamon stick
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DIRECTIONS:
Rinse the corn, and place in a large bowl with the salt and enough water to cover. Refrigerate until needed. Sterilize two 1quart jars in simmering water for 5 minutes.
In a large stock pot, stir together the vinegar, sugar and pickling spice. Add the bay leaves and cinnamon stick. Bring to a boil over medium heat, stirring occasionally to be sure the sugar has dissolved.
Drain and rinse the corn under cold water. Add to the pot with the pickling mixture. Return to a boil, reduce heat to low, and simmer for 10 minutes. Remove corn with a slotted spoon, and fill the sterile jars. Remove the cinnamon stick and bay leaves from the liquid, and discard. Fill the jars of corn with the vinegar mixture to within 1/2 inch of the top. The corn should be completely covered. Wipe the rims of the jars with a clean cloth. Seal with lids and rings.
Process the jars in a hot water bath for the time recommended by your local extension in your area. Most areas require about 10 minutes in a water bath of 180 degrees F (82 degrees C). Refrigerate after opening.
2006-07-26 11:56:14 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Pickled Corn on the Cob
1 tsp. salt
1/2 tsp. basil
1/2 tsp. oregano
1/4 tsp. garlic powder
1/8 tsp. pepper
3/4 c. white wine vinegar
1/3 c. oil
1 pkg. frozen corn on the cob
In medium bowl, combine salt, basil, oregano, garlic powder, pepper, wine vinegar, and oil; mix well. Add corn; spoon mixture over corn. Store in covered container. Refrigerate several hours or overnight. Cut corn into 1-inch chunks before serving.
2006-07-26 11:57:53 · answer #2 · answered by plantladywithcfids 4 · 0⤊ 0⤋
That is probaly the grosses thing ive ever heard of.....this is the first.
2006-07-26 12:00:00 · answer #3 · answered by wicked one 1 · 0⤊ 0⤋
Why would you ruin the corn..?
2006-07-26 11:58:55 · answer #4 · answered by 345Grasshopper 5 · 1⤊ 0⤋
Never heard of it.
2006-07-26 11:56:58 · answer #5 · answered by Anonymous · 0⤊ 0⤋